Ranch Dressing and Seasoning Mix
Discover the ultimate homemade Ranch Dressing and Seasoning Mix—your go-to recipe for crafting creamy, zesty ranch dressing or a flavorful dip in just minutes! Featuring a harmonious blend of pantry staples like dried parsley, dill, and chives, combined with garlic and onion powder, this mix is elevated by the tangy addition of buttermilk powder for that classic ranch flavor. Perfect for salads, veggie platters, or as a seasoning for roasted potatoes and meats, this versatile mix is easy to prepare, store, and customize. With no preservatives or artificial additives, this homemade ranch seasoning ensures fresh, bold flavors every time. Save time and skip the store-bought packets—your new favorite DIY spice blend awaits!
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Recipe Information
Ingredients
- 2 tablespoons Dried parsley
- 2 teaspoons Dried dill
- 2 teaspoons Dried chives
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 1 teaspoon Dried basil
- 1 teaspoon Salt
- 0.5 teaspoon Ground black pepper
- 0.5 cup Buttermilk powder
Instructions
In a medium-sized mixing bowl, combine the dried parsley, dried dill, dried chives, garlic powder, onion powder, dried basil, salt, ground black pepper, and buttermilk powder.
Whisk the ingredients together until they are evenly mixed.
Transfer the mix to an airtight container or jar and store in a cool, dry place for up to 3 months.
To make ranch dressing, combine 2 tablespoons of the seasoning mix with 1/2 cup of mayonnaise, 1/2 cup of sour cream, and 3/4 cup of milk. Mix well and refrigerate for at least 30 minutes before serving to allow flavors to meld.
To make ranch dip, mix 2 tablespoons of the seasoning mix with 1 cup of sour cream. Chill for at least 30 minutes before serving.
Nutrition Facts
Calories |
84 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.1 g | 5% | |
| Saturated Fat | 2.5 g | 13% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 478 mg | 21% | |
| Total Carbohydrate | 10.7 g | 4% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 8.1 g | ||
| Protein | 5.6 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 261 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
