Quicker Than the Quickest Coleslaw Dressing
Elevate your homemade coleslaw game with this "Quicker Than the Quickest Coleslaw Dressing" recipe—a creamy, tangy, and slightly sweet dressing that comes together in just 5 minutes! Featuring a perfect blend of pantry staples like mayonnaise, apple cider vinegar, Dijon mustard, and honey, this versatile dressing delivers bold flavor with minimal effort. Customize the consistency with a splash of milk and add a hint of celery seed for a classic touch. Ideal for tossing with your favorite shredded vegetables, this quick coleslaw dressing is the ultimate solution for barbecues, picnics, or weeknight dinners. Ready in record time, it’s your go-to recipe for fresh, vibrant coleslaw that pairs beautifully with everything from grilled meats to hearty sandwiches.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon Honey
- 1 teaspoon Granulated sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper, freshly ground
- 0.25 teaspoon Celery seed (optional)
- 1 tablespoon Milk (optional, for thinning)
Instructions
In a medium mixing bowl, combine the mayonnaise, apple cider vinegar, and Dijon mustard. Whisk until smooth.
Add the honey, granulated sugar, salt, black pepper, and celery seed (if using). Continue whisking until all ingredients are well incorporated and the sugar has dissolved.
If you prefer a thinner dressing, add milk one tablespoon at a time, whisking thoroughly after each addition until you reach your desired consistency.
Taste the dressing and adjust the seasoning as needed, adding more salt, pepper, or honey if necessary.
Pour the dressing over your coleslaw mix or shredded vegetables, tossing until evenly coated.
Serve immediately or refrigerate for up to 3 days for even better flavor. Stir before using if stored.
Nutrition Facts
Calories |
296 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.7 g | 39% | |
| Saturated Fat | 4.7 g | 24% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 484 mg | 21% | |
| Total Carbohydrate | 4.1 g | 1% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 3.6 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 8 mg | 1% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 20 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
