Nutrition Facts for Quick n easy strawberry orange tart

Quick N Easy Strawberry Orange Tart

Image of Quick N Easy Strawberry Orange Tart
Nutriscore Rating: 29/100

Elevate your dessert game with this Quick N Easy Strawberry Orange Tart, a vibrant and irresistible treat perfect for any occasion. Featuring a no-bake graham cracker crust, a lusciously creamy orange-infused filling, and a dazzling topping of fresh strawberries, this tart is as visually stunning as it is delicious. Finished with a glossy apricot glaze, it combines simple ingredients with effortless techniques to create a dessert that tastes like it took hours to prepare. Ready in just 30 minutes of hands-on time, this strawberry orange tart is the ultimate choice for those seeking a fresh, fruity, and elegant dessert for summer gatherings, brunch spreads, or weeknight indulgences.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
10 min
🕐
Total Time
30 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1.5 cups graham cracker crumbs
  • 6 tablespoons unsalted butter
  • 0.25 cups granulated sugar
  • 8 ounces cream cheese
  • 0.5 cups powdered sugar
  • 1 teaspoon orange zest
  • 2 tablespoons orange juice
  • 2 cups fresh strawberries
  • 2 tablespoons apricot jam
  • 1 tablespoon water
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a medium mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the texture resembles wet sand.

2

Press the mixture firmly and evenly into the bottom of a 9-inch tart pan with a removable bottom. Use the bottom of a glass to compact it well. Refrigerate for 15 minutes to set.

3

In a large bowl, beat the cream cheese, powdered sugar, orange zest, and orange juice using an electric mixer until smooth and creamy.

4

Spread the cream cheese mixture evenly over the chilled crust using a spatula.

5

Slice the fresh strawberries and arrange them decoratively on top of the cream cheese layer.

6

In a small saucepan, heat the apricot jam and water over low heat until it becomes a thin glaze. Stir constantly to avoid burning.

7

Using a pastry brush, gently glaze the tops of the strawberries with the apricot mixture to give them a shiny finish.

8

Refrigerate the tart for at least 30 minutes before serving to allow it to set completely.

9

Slice into wedges and serve chilled. Enjoy your Quick N Easy Strawberry Orange Tart!

Cooking Tip: Take your time with each step for the best results!
1053
cal
0.9g
protein
113.7g
carbs
72.2g
fat

Nutrition Facts

1 serving (243.8g)
Calories
1053
% Daily Value*
Total Fat 72.2 g 93%
Saturated Fat 42.0 g 210%
Polyunsaturated Fat 0.0 g
Cholesterol 186 mg 62%
Sodium 14 mg 1%
Total Carbohydrate 113.7 g 41%
Dietary Fiber 0.6 g 2%
Total Sugars 111.3 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 26 mg 2%
Iron 0.1 mg 1%
Potassium 85 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.0%%
0.3%%
58.6%%
Fat: 649 cal (58.6%%)
Protein: 3 cal (0.3%%)
Carbs: 454 cal (41.0%%)