Quick Easy Sloppy Joes
Whip up a family-favorite dinner in no time with these *Quick Easy Sloppy Joes*! Perfect for busy weeknights, this crowd-pleasing recipe combines tender ground beef with a rich, tangy sauce made from pantry staples like ketchup, tomato paste, Worcestershire sauce, and a hint of brown sugar for sweetness. In just 25 minutes, you'll have a deliciously messy sandwich bursting with savory flavor, served on toasted hamburger buns for an extra touch of texture. Pair these classic sloppy joes with crispy fries, a fresh salad, or your favorite chips for a complete meal that’s sure to satisfy. Quick, simple, and packed with flavor, these sloppy joes are a go-to option for effortless comfort food that everyone will love!
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Recipe Information
Ingredients
- 1 pound ground beef
- 1 medium yellow onion, diced
- 2 cloves garlic, minced
- 0.75 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon yellow mustard
- 1 teaspoon apple cider vinegar
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 6 buns hamburger buns
Instructions
Heat a large skillet over medium-high heat. Add ground beef and cook, breaking it into crumbles, until browned and fully cooked, about 5-7 minutes. Drain excess fat if necessary.
Add the diced onion and minced garlic to the skillet with the ground beef. Sauté for 3-4 minutes, or until the onion is softened and translucent.
Reduce the heat to medium-low. Stir in ketchup, tomato paste, Worcestershire sauce, brown sugar, yellow mustard, apple cider vinegar, salt, and black pepper. Mix well to combine.
Simmer the mixture for 5-7 minutes, stirring occasionally, until the sauce has thickened and flavors are well-blended.
Toast the hamburger buns lightly if desired. Spoon the sloppy joe mixture onto the bottom half of each bun, then cover with the top half.
Serve immediately. Enjoy your Quick Easy Sloppy Joes with a side of chips, fries, or salad!
Nutrition Facts
Calories |
822 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 12.1 g | 60% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3291 mg | 143% | |
| Total Carbohydrate | 155.3 g | 56% | |
| Dietary Fiber | 87.3 g | 312% | |
| Total Sugars | 50.8 g | ||
| Protein | 86.8 g | 174% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 184 mg | 14% | |
| Iron | 9.8 mg | 54% | |
| Potassium | 650 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
