Nutrition Facts for Quick chocolate sauce

Quick Chocolate Sauce

Image of Quick Chocolate Sauce
Nutriscore Rating: 59/100

Indulge your sweet tooth with this Quick Chocolate Sauce, a rich and velvety topping ready in just 10 minutes! Made with simple pantry staples like unsweetened cocoa powder, granulated sugar, and a hint of vanilla, this foolproof recipe delivers a luscious sauce perfect for drizzling over ice cream, pancakes, waffles, or baked goods. The smooth, glossy texture is achieved by whisking the ingredients over gentle heat, while a pinch of salt enhances the deep chocolate flavor. Whether you need an effortless dessert upgrade or a decadent dip for fresh fruit, this easy chocolate sauce is the ultimate go-to recipe. Plus, it stores beautifully in the fridge for up to a week, making it a versatile treat to have on hand!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 4 tablespoons unsweetened cocoa powder
  • 4 tablespoons granulated sugar
  • 0.5 cup milk
  • 1 tablespoon butter
  • 0.5 teaspoon vanilla extract
  • 1 pinch salt
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small saucepan, whisk together the cocoa powder and granulated sugar until well combined and free of lumps.

2

Add the milk to the saucepan and place it over medium heat.

3

Whisk continuously as the mixture heats up to ensure a smooth consistency and prevent burning. Bring the mixture to a gentle simmer.

4

Once the sauce begins to thicken, add the butter and whisk until it melts and incorporates fully.

5

Remove the saucepan from the heat and stir in the vanilla extract and a pinch of salt to enhance the flavor.

6

Let the chocolate sauce cool slightly before serving. It will thicken further as it cools.

7

Serve warm over ice cream, pancakes, waffles, or any dessert of your choice. Store leftovers in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
410
cal
8.5g
protein
69.3g
carbs
17.1g
fat

Nutrition Facts

1 serving (208.0g)
Calories
410
% Daily Value*
Total Fat 17.1 g 22%
Saturated Fat 9.6 g 48%
Polyunsaturated Fat 0.4 g
Cholesterol 44 mg 15%
Sodium 261 mg 11%
Total Carbohydrate 69.3 g 25%
Dietary Fiber 7.8 g 28%
Total Sugars 56.5 g
Protein 8.5 g 17%
Vitamin D 1.4 mcg 7%
Calcium 181 mg 14%
Iron 3.5 mg 19%
Potassium 522 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.6%%
7.3%%
33.1%%
Fat: 153 cal (33.1%%)
Protein: 34 cal (7.3%%)
Carbs: 277 cal (59.6%%)