Pretzel Treats
Sweet, salty, and delightfully simple, Pretzel Treats are the ultimate bite-sized indulgence perfect for any occasion. This quick and easy recipe combines the irresistible crunch of mini pretzels with the smooth creaminess of chocolate kisses, all topped off with a colorful candy-coated chocolate piece for a pop of flavor and fun. In just 15 minutes of prep and bake time, plus a quick chill to set, you'll have 50 servings of these festive, no-fuss crowd-pleasers. Ideal for parties, holiday celebrations, or a sweet snack to satisfy your cravings, these homemade treats are as easy to make as they are to enjoy. With their vibrant presentation and addictive flavor combination, Pretzel Treats are guaranteed to be a hit with kids and adults alike!
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Recipe Information
Ingredients
- 100 pieces mini pretzels
- 50 pieces chocolate kisses
- 50 pieces candy-coated chocolate pieces (such as M&M's)
Instructions
Preheat your oven to 200°F (93°C). Line a baking sheet with parchment paper or a silicone baking mat.
Arrange the mini pretzels in a single layer on the prepared baking sheet.
Place one chocolate kiss in the center of each pretzel.
Bake in the preheated oven for 4-5 minutes, or until the chocolate kisses are soft but still hold their shape. Keep an eye on them to avoid over-melting.
Remove the baking sheet from the oven and carefully press one candy-coated chocolate piece onto the center of each softened chocolate kiss to slightly flatten it.
Let the pretzel treats cool at room temperature for about 10-15 minutes, then transfer the baking sheet to the refrigerator for 30 minutes to help the chocolate set.
Once the chocolate is firm, transfer the pretzel treats to an airtight container for storage. Enjoy within 1-2 weeks!
Nutrition Facts
Calories |
3165 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 90.9 g | 117% | |
| Saturated Fat | 45.5 g | 228% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 54 mg | 18% | |
| Sodium | 7668 mg | 333% | |
| Total Carbohydrate | 551.6 g | 201% | |
| Dietary Fiber | 22.6 g | 81% | |
| Total Sugars | 170.9 g | ||
| Protein | 50.1 g | 100% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 503 mg | 39% | |
| Iron | 25.4 mg | 141% | |
| Potassium | 1730 mg | 37% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
