Nutrition Facts for Group hugs
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Group Hugs

Image of Group Hugs
Nutriscore Rating: 40/100

Brighten up any gathering with 'Group Hugs,' a quick and easy sweet-and-salty treat that's perfect for parties, holidays, or an indulgent snack. With just three simple ingredients—mini pretzels, chocolate candies, and candy-coated chocolates—this recipe comes together in under 15 minutes, making it ideal for busy schedules. The golden mini pretzels provide a crunchy base, while the melted chocolate candies create a rich, velvety layer topped with colorful candy-coated chocolates for a pop of sweetness and fun. These bite-sized delights are not only visually appealing but also customizable to match any festive theme or personal preference. Make a batch of 'Group Hugs' for your next celebration and watch them disappear in no time! Keywords: easy snack recipe, sweet and salty treats, party snacks, chocolate pretzel recipe, quick dessert ideas.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 2 cups mini pretzels
  • 36 pieces chocolate candies (e.g., chocolate kisses or chocolate melts)
  • 36 pieces candy-coated chocolates (e.g., mini M&Ms or other small candies)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 200°F (93°C) and line a baking sheet with parchment paper.

2

Spread the mini pretzels in a single layer on the prepared baking sheet, ensuring they are evenly spaced.

3

Place one chocolate candy (e.g., a chocolate kiss) on top of each pretzel.

4

Carefully transfer the baking sheet to the preheated oven and bake for 3-5 minutes, or until the chocolate candies are just softened but still hold their shape.

5

Remove the baking sheet from the oven and immediately press a candy-coated chocolate into the center of each softened chocolate candy, gently flattening it onto the pretzel.

6

Allow the Group Hugs to cool completely at room temperature, or place them in the refrigerator for 15-20 minutes until the chocolate has fully set.

7

Once the chocolate has hardened, transfer the treats to an airtight container for storage or serve immediately.

Cooking Tip: Take your time with each step for the best results!
171
cal
2.4g
protein
28.4g
carbs
5.0g
fat

Nutrition Facts

1 serving (40.0g)
Calories
171
% Daily Value*
Total Fat 5.0 g 6%
Saturated Fat 2.8 g 14%
Polyunsaturated Fat 0.0 g
Cholesterol 2 mg 1%
Sodium 302 mg 13%
Total Carbohydrate 28.4 g 10%
Dietary Fiber 1.2 g 4%
Total Sugars 9.3 g
Protein 2.4 g 5%
Vitamin D 0.0 mcg 0%
Calcium 22 mg 2%
Iron 1.2 mg 7%
Potassium 71 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.8%%
5.7%%
26.6%%
Fat: 534 cal (26.6%%)
Protein: 114 cal (5.7%%)
Carbs: 1363 cal (67.8%%)