Nutrition Facts for Praline kisses

Praline Kisses

Image of Praline Kisses
Nutriscore Rating: 33/100

Elevate your holiday treats with these irresistible Praline Kisses—a delightful trio of flavors that combine buttery pecans, gooey caramel, and creamy milk chocolate. With just three simple ingredients and 15 minutes of your time, this no-fuss recipe delivers bite-sized indulgence perfect for gifting, snacking, or serving at parties. Each bite starts with the nutty crunch of toasted pecans, melts into luscious caramel, and finishes with the decadence of a Hershey's Kiss. Oven-baked to perfection and effortlessly easy to assemble, these Praline Kisses are the perfect crowd-pleasing treat that you’ll want to make year-round. Perfect for holiday gatherings, dessert platters, or cozy nights at home, these sweet morsels are as beautiful as they are delicious.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
36 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 36 whole Pecans
  • 36 pieces Soft caramel candies
  • 36 pieces Milk chocolate Hershey's Kisses
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper or a silicone baking mat.

2

Place the whole pecans in a single layer on the prepared baking sheet.

3

Unwrap each caramel candy and place one on top of each pecan.

4

Bake for 3-5 minutes, or until the caramels are softened but not melted completely.

5

Remove the baking sheet from the oven and immediately press a Hershey's Kiss into the center of each softened caramel, allowing the caramel to slightly flatten.

6

Let the Praline Kisses cool on the baking sheet for about 10 minutes, then transfer them to a wire rack to cool completely.

7

Once completely set, store the Praline Kisses in an airtight container at room temperature for up to one week. Enjoy!

Cooking Tip: Take your time with each step for the best results!
2448
cal
20.6g
protein
313.8g
carbs
127.0g
fat

Nutrition Facts

1 serving (470.5g)
Calories
2448
% Daily Value*
Total Fat 127.0 g 163%
Saturated Fat 57.0 g 285%
Polyunsaturated Fat 11.7 g
Cholesterol 76 mg 25%
Sodium 500 mg 22%
Total Carbohydrate 313.8 g 114%
Dietary Fiber 9.2 g 33%
Total Sugars 260.4 g
Protein 20.6 g 41%
Vitamin D 0.0 mcg 0%
Calcium 539 mg 41%
Iron 5.8 mg 32%
Potassium 883 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.6%%
3.3%%
46.1%%
Fat: 1143 cal (46.1%%)
Protein: 82 cal (3.3%%)
Carbs: 1255 cal (50.6%%)