Poultry Seasoning Substitute
Craft your own irresistible homemade flavor booster with this quick and easy Poultry Seasoning Substitute recipe! Perfect for enhancing roasted chicken, turkey, or even vegetarian dishes, this 7-ingredient blend combines dried thyme, sage, marjoram, rosemary, and parsley with a hint of black pepper and nutmeg for a warm, aromatic infusion of classic savory flavors. Ready in just 5 minutes and made from pantry-friendly ingredients, this DIY spice mix is an excellent alternative to store-bought seasonings, offering both freshness and customization. Whether you're out of poultry seasoning or simply craving a personal touch in your cooking, this versatile blend is a must-have for elevating your meals.
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Recipe Information
Ingredients
- 2 teaspoons Dried thyme
- 2 teaspoons Dried sage
- 1 teaspoon Dried marjoram
- 1 teaspoon Dried rosemary
- 1 teaspoon Dried parsley
- 1 teaspoon Ground black pepper
- 0.25 teaspoon Ground nutmeg
Instructions
Measure out all of the ingredients: dried thyme, dried sage, dried marjoram, dried rosemary, dried parsley, ground black pepper, and ground nutmeg.
Using a small mixing bowl, combine all the measured ingredients.
Stir thoroughly until the spices are evenly incorporated.
Transfer the mixture to a spice grinder or a mortar and pestle. Grind for 30-60 seconds until the herbs and spices are finely blended. This step is optional but helps achieve a smoother texture.
Taste the blend and adjust according to your preference, if desired. For example, add a bit more sage for a stronger herbaceous flavor or more black pepper for extra spice.
Store the poultry seasoning substitute in an airtight container or spice jar in a cool, dark place. It will keep for up to 6 months.
Nutrition Facts
Calories |
22 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.8 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4 mg | 0% | |
| Total Carbohydrate | 5.1 g | 2% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 0.1 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 53 mg | 4% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 79 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
