Get ready to cast a delicious spell with "Pizza Witches II," a frightfully fun twist on mini pizzas that's perfect for Halloween parties or family movie nights! Using buttery English muffins as the base, these easy-to-make pizza bites feature a rich layer of tangy pizza sauce, gooey mozzarella cheese, and spooky yet creative toppings like pepperoni faces, black olive eyes, and bell pepper hair. Seasoned with aromatic dried oregano and garlic powder, these mini creations are quickly baked to golden, bubbly perfection in just 10 minutes. Ideal for a crowd-pleasing appetizer or a themed dinner, this recipe is a festive way to bring both flavor and fun to your table. Perfect for "Halloween recipes," "quick party snacks," and "creative pizza ideas," these Pizza Witches will enchant kids and adults alike!
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Slice the English muffins in half, creating 8 pizza bases. Lightly butter the open sides and place them face-up on the prepared baking sheet.
Spread about 2 tablespoons of pizza sauce onto each muffin half, ensuring it's evenly spread across the surface.
Sprinkle shredded mozzarella cheese generously over the sauce on each muffin.
Add a slice of pepperoni to the center of each muffin. For a 'witch' look, position cut pieces of black olives as eyes and place julienned green or red bell peppers as hair extensions around the edges to create a spooky face design.
Dust the mini pizzas with dried oregano and garlic powder for added flavor.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the muffins are golden brown.
Remove the pizzas from the oven and let them cool for 2-3 minutes before serving.
Serve warm and enjoy the fun, spooky 'Pizza Witches II' with your friends and family!
Calories |
2094 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 107.9 g | 138% | |
| Saturated Fat | 45.5 g | 228% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 220 mg | 73% | |
| Sodium | 5651 mg | 246% | |
| Total Carbohydrate | 232.8 g | 85% | |
| Dietary Fiber | 34.1 g | 122% | |
| Total Sugars | 52.4 g | ||
| Protein | 60.7 g | 121% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1416 mg | 109% | |
| Iron | 21.3 mg | 118% | |
| Potassium | 2205 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.