Nutrition Facts for Pizza nachos

Pizza Nachos

Image of Pizza Nachos
Nutriscore Rating: 63/100

Get ready to take your snack game to the next level with these irresistible Pizza Nachos! This quick and easy recipe combines the best of two crowd-pleasing favoritesβ€”crispy tortilla chips loaded with all the classic pizza toppings. Think melty mozzarella cheese, savory pepperoni, crumbled Italian sausage, and vibrant veggies like bell peppers, red onions, and black olives. A drizzle of marinara sauce ties it all together, creating a gooey, flavorful masterpiece that's baked to bubbly perfection in just 10 minutes. Garnished with fresh basil and optional red pepper flakes for a touch of heat, these Pizza Nachos are perfect for game days, casual gatherings, or whenever comfort food cravings strike. Simple to prepare and endlessly satisfying, this fun fusion dish promises to be a showstopper at any table!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 8 cups Tortilla chips
  • 2 cups Shredded mozzarella cheese
  • 1.5 cups Marinara sauce
  • 20 pieces Pepperoni slices
  • 1 cup Cooked Italian sausage, crumbled
  • 0.5 cup Black olives, sliced
  • 0.5 cup Green bell pepper, diced
  • 0.25 cup Red onion, thinly sliced
  • 0.25 cup Fresh basil leaves, optional
  • 0.25 teaspoon Crushed red pepper flakes (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your oven to 400Β°F (200Β°C) and line a large baking sheet with parchment paper for easy cleanup.

2

Spread the tortilla chips evenly across the baking sheet, arranging them in a single layer where possible.

3

Drizzle half of the marinara sauce over the tortilla chips, ensuring even coverage.

4

Sprinkle 1 cup of the shredded mozzarella cheese evenly over the chips and sauce.

5

Layer the pepperoni slices, crumbled Italian sausage, black olives, green bell pepper, and red onion evenly over the chips.

6

Drizzle the remaining marinara sauce over the toppings and finish by sprinkling the remaining 1 cup of mozzarella cheese on top.

7

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is bubbly and slightly golden.

8

Remove from the oven and let cool for 2-3 minutes. Garnish with fresh basil leaves and crushed red pepper flakes if desired.

9

Serve immediately while warm and enjoy your Pizza Nachos with friends and family!

⚑
Cooking Tip: Take your time with each step for the best results!
4158
cal
135.0g
protein
251.5g
carbs
292.2g
fat

Nutrition Facts

1 serving (1560.2g)
Calories
4158
% Daily Value*
Total Fat 292.2 g 375%
Saturated Fat 84.7 g 424%
Polyunsaturated Fat 59.0 g
Cholesterol 405 mg 135%
Sodium 7803 mg 339%
Total Carbohydrate 251.5 g 91%
Dietary Fiber 26.3 g 94%
Total Sugars 12.6 g
Protein 135.0 g 270%
Vitamin D 0.0 mcg 0%
Calcium 2306 mg 177%
Iron 14.0 mg 78%
Potassium 1670 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

24.1%%
12.9%%
63.0%%
Fat: 2629 cal (63.0%%)
Protein: 540 cal (12.9%%)
Carbs: 1006 cal (24.1%%)