Piri Piri or Peri Peri Spice Mix
Elevate your culinary creations with this bold and versatile Piri Piri (or Peri Peri) Spice Mix, a fiery blend of smoked paprika, cayenne pepper, and dried chili flakes balanced with aromatic ingredients like garlic, onion, and oregano. Perfectly crafted for flavor enthusiasts, this DIY spice mix brings the vibrant and zesty essence of African and Portuguese cuisine directly to your kitchen. Ready in just 5 minutes, it’s ideal for seasoning grilled meats, roasted veggies, or even spicing up marinades and sauces. Store it in an airtight container for up to three months, ensuring its bold flavors are always at your fingertips. With this homemade spice mix, you’ll have an effortless way to add smoky heat and herbaceous depth to any dish!
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Recipe Information
Ingredients
- 2 tablespoons Smoked paprika
- 1 teaspoon Cayenne pepper
- 1 teaspoon Dried chili flakes
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Dried oregano
- 1 teaspoon Dried thyme
- 1 teaspoon Ground coriander
- 1 teaspoon Ground cumin
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 0.5 teaspoon Sugar
Instructions
Measure out all the ingredients individually and ensure they are fresh and aromatic for the best flavor.
In a small mixing bowl, combine smoked paprika, cayenne pepper, dried chili flakes, garlic powder, onion powder, dried oregano, dried thyme, ground coriander, ground cumin, salt, black pepper, and sugar.
Mix thoroughly using a whisk or spoon to ensure all the spices are evenly distributed and well blended.
Transfer the spice mix to an airtight jar or container to store. Label with the name and date for reference.
Store in a cool, dark place for up to 3 months for optimal freshness and flavor. Shake the jar before each use to re-blend the spices.
Nutrition Facts
Calories |
101 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2381 mg | 104% | |
| Total Carbohydrate | 20.5 g | 7% | |
| Dietary Fiber | 8.9 g | 32% | |
| Total Sugars | 4.1 g | ||
| Protein | 4.1 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 114 mg | 9% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 547 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
