Indulge in the tropical decadence of the Pensacola Bushwacker, a creamy frozen cocktail that's equal parts dessert and drink. This iconic Florida favorite features a rich blend of dark rum, coffee liqueur, crème de cacao, and coconut cream, all harmonized with luscious vanilla ice cream and crushed ice. Drizzled with chocolate syrup for a visually stunning presentation, this velvety concoction is finished with optional garnishes like whipped cream, grated nutmeg, and a cherry for a touch of elegance. Perfect for summer parties or a relaxing evening treat, this easy-to-make beverage is ready in just 5 minutes and brings the beachside vibes straight to your glass. Make this irresistible Bushwacker your go-to indulgence for a taste of Pensacola paradise!
1. In a blender, combine the dark rum, coffee liqueur, crème de cacao, coconut cream, vanilla ice cream, and crushed ice.
2. Blend on high speed until the mixture is smooth and creamy, ensuring there are no large ice chunks remaining.
3. Drizzle the inside of two chilled glasses with chocolate syrup, creating a decorative pattern.
4. Pour the blended Bushwacker mixture into the prepared glasses, filling them to the brim.
5. Top with whipped cream, if desired, and garnish with grated nutmeg or chocolate shavings and a cherry for presentation.
6. Serve immediately with a straw and enjoy this decadent frozen treat!
Calories |
993 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.0 g | 40% | |
| Saturated Fat | 22.8 g | 114% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 91 mg | 30% | |
| Sodium | 204 mg | 9% | |
| Total Carbohydrate | 112.3 g | 41% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 99.4 g | ||
| Protein | 7.8 g | 16% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 248 mg | 19% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 530 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.