Peas Fit for a King or Queen
Elevate the humble green pea to royal status with this exquisite recipe for "Peas Fit for a King or Queen." Bursting with vibrant freshness, these tender peas are gently simmered in a luxurious butter sauce infused with aromatic shallots, garlic, and fragrant thyme. A splash of vegetable stock enhances their natural sweetness, while a final flourish of lemon zest adds a bright, citrusy twist. This quick and easy side dish, ready in just 20 minutes, is perfect for weeknight dinners or elegant gatherings. Garnished with fresh parsley for a touch of color, these peas are as visually stunning as they are delicious. Perfectly seasoned and irresistibly flavorful, this regal recipe will transform your table with every bite!
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Recipe Information
Ingredients
- 500 grams fresh or frozen green peas
- 3 tablespoons unsalted butter
- 1 medium shallot, finely diced
- 1 garlic clove, minced
- 1 teaspoon fresh thyme leaves
- 1 zest of a lemon
- 0.5 teaspoons sea salt
- 0.25 teaspoons black pepper, freshly ground
- 0.25 cups water or vegetable stock
- 2 tablespoons fresh parsley, chopped (optional for garnish)
Instructions
If using fresh peas, rinse them thoroughly in cold water and set aside. If using frozen peas, allow them to thaw slightly.
In a medium skillet, melt the butter over medium heat until it begins to foam.
Add the diced shallot and cook for 2-3 minutes, stirring frequently, until it becomes soft and translucent.
Stir in the minced garlic and fresh thyme leaves, cooking for an additional 30 seconds until fragrant.
Add the peas to the skillet, stirring to coat them in the flavorful butter mixture.
Pour in the water or vegetable stock, season with sea salt and black pepper, and allow the peas to simmer gently for 3-5 minutes, or until tender and heated through.
Remove the skillet from heat and stir in the lemon zest for a bright, citrusy finish.
Taste and adjust seasoning if needed.
Transfer the peas to a serving dish and garnish with freshly chopped parsley, if desired.
Serve immediately and enjoy your 'Peas Fit for a King or Queen'!
Nutrition Facts
Calories |
188 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.1 g | 12% | |
| Saturated Fat | 5.5 g | 28% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 23 mg | 8% | |
| Sodium | 306 mg | 13% | |
| Total Carbohydrate | 20.6 g | 7% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 8.0 g | ||
| Protein | 7.2 g | 14% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 46 mg | 4% | |
| Iron | 2.1 mg | 12% | |
| Potassium | 370 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
