Peanut Butter Silk Pie Ii
Indulge in the irresistible decadence of Peanut Butter Silk Pie II, a no-bake dessert that’s as luxurious as it is simple to make. Featuring a rich and buttery peanut butter filling made with cream cheese, confectioners' sugar, and whipped cream, this pie is nestled perfectly in a prepared chocolate cookie crust for a balance of creamy and crunchy textures. Enhanced with the warmth of vanilla and garnished with powdered cocoa or chocolate shavings, each bite is pure velvety perfection. With just 25 minutes of prep and no oven required, this silky treat is ideal for busy cooks or last-minute entertaining. Serve it chilled for a refreshing, melt-in-your-mouth experience that will leave everyone asking for seconds!
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Recipe Information
Ingredients
- 1 prepared 9-inch crust Chocolate cookie crust
- 8 ounces Cream cheese
- 1 cup Confectioners' sugar
- 1 cup Creamy peanut butter
- 1 teaspoon Vanilla extract
- 1 cup Heavy whipping cream
- 2 tablespoons Powdered cocoa or chocolate shavings (optional, for garnish)
Instructions
Place the prepared chocolate cookie crust in the refrigerator to chill while you prepare the filling.
In a large mixing bowl, beat the cream cheese with an electric hand mixer on medium speed until smooth and creamy, about 2-3 minutes.
Add the confectioners' sugar to the cream cheese and continue to mix on low speed until well combined and smooth.
Beat in the peanut butter and vanilla extract until the mixture is completely smooth and uniform.
In a separate bowl, whip the heavy whipping cream with the hand mixer on high speed until stiff peaks form, about 3-4 minutes.
Gently fold the whipped cream into the peanut butter mixture, using a spatula, until fully incorporated. Be sure to fold slowly to keep the mixture light and fluffy.
Pour the peanut butter filling into the chilled chocolate cookie crust, spreading it evenly with a spatula.
Refrigerate the pie for at least 4 hours or until fully set. For best results, refrigerate overnight.
Before serving, garnish the top of the pie with powdered cocoa or chocolate shavings, if desired.
Slice, serve, and enjoy this creamy, decadent peanut butter silk pie!
Nutrition Facts
Calories |
621 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.2 g | 55% | |
| Saturated Fat | 18.1 g | 91% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 61 mg | 20% | |
| Sodium | 354 mg | 15% | |
| Total Carbohydrate | 48.7 g | 18% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 30.4 g | ||
| Protein | 11.1 g | 22% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 64 mg | 5% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 315 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
