Peanut Butter Honey Latte
Warm, nutty, and luxuriously sweet, this Peanut Butter Honey Latte is the perfect fusion of comfort and indulgence in a cup. Blending rich espresso (or strong coffee) with creamy peanut butter, golden honey, and a hint of vanilla, this latte offers a cozy, homemade spin on your favorite café treat. The milk is gently warmed and whisked to perfection, creating a velvety base that pairs beautifully with the bold coffee. For an extra flourish, top it off with whipped cream and a drizzle of peanut butter or a sprinkle of crushed peanuts. Whether enjoyed as a morning pick-me-up or an afternoon indulgence, this easy-to-make latte delivers bold, decadent flavors that are sure to delight any coffee lover.
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Recipe Information
Ingredients
- 2 shots Brewed espresso (or strong coffee)
- 1 cup Whole milk (or non-dairy alternative)
- 1 tablespoon Creamy peanut butter
- 1 tablespoon Honey
- 0.5 teaspoon Vanilla extract
- for garnish Whipped cream (optional)
- for garnish Peanut butter drizzle or chopped peanuts (optional)
Instructions
Brew two shots of espresso or 1/2 cup of strong coffee. Set aside.
In a small saucepan over medium heat, combine the milk, peanut butter, honey, and vanilla extract. Whisk continuously until the mixture is warm and fully blended, about 3-4 minutes. Do not let the milk boil.
Optional Step: Use a milk frother or immersion blender to froth the warmed milk mixture for a creamy texture.
Pour the brewed espresso into a large mug.
Gently pour in the peanut butter milk mixture over the espresso, holding back the foam (if frothed) to spoon on top afterward.
Top with whipped cream, if desired. For an extra touch, drizzle with peanut butter or sprinkle with chopped peanuts.
Serve immediately and enjoy your indulgent Peanut Butter Honey Latte!
Nutrition Facts
Calories |
460 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.5 g | 37% | |
| Saturated Fat | 10.9 g | 55% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 244 mg | 11% | |
| Total Carbohydrate | 39.7 g | 14% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 35.6 g | ||
| Protein | 16.6 g | 33% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 311 mg | 24% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 652 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
