Maple Mocha
Indulge in the perfect harmony of rich, bold coffee and velvety chocolate with this Maple Mocha recipe—a cozy, café-quality drink you can effortlessly make at home in just 10 minutes! Featuring the natural sweetness of pure maple syrup, this decadent beverage is elevated with a touch of vanilla and creamy milk for a luscious finish. Whether you’re using espresso or strong brewed coffee, the combination of unsweetened cocoa powder and maple syrup creates a flavor balance that’s both indulgent and perfectly sweet without being overpowering. Topped with optional whipped cream and a sprinkle of chocolate shavings or cocoa powder, this homemade coffee treat is as beautiful as it is satisfying. Ideal for chilly mornings, afternoon pick-me-ups, or as a dessert-worthy drink, the Maple Mocha is your ticket to coffeehouse-like indulgence right from your kitchen!
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Recipe Information
Ingredients
- 2 shots (or 1/2 cup) Espresso or strong brewed coffee
- 1 cup Whole milk (or non-dairy alternative)
- 1 tablespoon Unsweetened cocoa powder
- 2 tablespoons Maple syrup
- 0.5 teaspoon Vanilla extract
- to taste Whipped cream (optional)
- to taste Chocolate shavings or cocoa powder (optional garnish)
Instructions
Brew two shots of espresso or prepare 1/2 cup of strong brewed coffee. Set aside.
In a small saucepan over medium heat, combine the milk, cocoa powder, and maple syrup.
Whisk continuously until the mixture is fully blended and heated through, but do not let it boil. This should take about 2-3 minutes.
Remove the saucepan from heat and stir in the vanilla extract.
Pour the hot espresso or coffee into a mug.
Top the coffee with the hot chocolate-maple mixture, stirring gently to combine.
If desired, add a dollop of whipped cream on top and garnish with chocolate shavings or a sprinkle of cocoa powder.
Serve immediately and enjoy your homemade Maple Mocha!
Nutrition Facts
Calories |
330 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.8 g | 16% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 35 mg | 12% | |
| Sodium | 145 mg | 6% | |
| Total Carbohydrate | 47.9 g | 17% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 39.9 g | ||
| Protein | 10.1 g | 20% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 310 mg | 24% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 685 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
