Party Snack
Get ready to wow your guests with this irresistible Party Snack mix, the ultimate combination of crunchy, savory, and perfectly seasoned bites! Featuring a medley of Chex cereal, mini pretzels, cheese crackers, and optional salted peanuts or almonds, this snack mix is coated in a buttery blend of Worcestershire sauce, garlic powder, onion powder, paprika, and a touch of salt and pepper. Slowly baked to golden perfection, every morsel is bursting with bold flavor and crispy texture, making it the ideal finger food for gatherings, game nights, or movie marathons. Quick to prepare and easy to customize with your favorite mix-ins, this homemade party snack is sure to be a crowd-pleaser. Perfectly portable and easy to store, it’s a must-have recipe for any occasion!
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Recipe Information
Ingredients
- 3 cups Chex cereal (corn, rice, or wheat)
- 2 cups Mini pretzels
- 1 cup Cheese crackers
- 1 cup Salted peanuts (or almonds, optional)
- 4 tablespoons Butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
Preheat your oven to 250°F (120°C).
In a large mixing bowl, combine the Chex cereal, mini pretzels, cheese crackers, and peanuts.
In a small saucepan, melt the butter over low heat.
Once melted, add Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper to the butter. Stir well to combine.
Pour the seasoned butter mixture evenly over the dry ingredients in the mixing bowl.
Gently toss everything together with a spatula, ensuring that all pieces are evenly coated with the seasoning.
Spread the mixture onto a large baking sheet in an even layer.
Bake the snack mix in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even toasting.
Remove the tray from the oven and allow the snack mix to cool completely.
Once cooled, serve in a large bowl for guests to enjoy or store in an airtight container for up to a week.
Nutrition Facts
Calories |
3192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 126.6 g | 162% | |
| Saturated Fat | 36.2 g | 181% | |
| Polyunsaturated Fat | 6.5 g | ||
| Cholesterol | 133 mg | 44% | |
| Sodium | 8801 mg | 383% | |
| Total Carbohydrate | 445.0 g | 162% | |
| Dietary Fiber | 26.3 g | 94% | |
| Total Sugars | 32.0 g | ||
| Protein | 66.9 g | 134% | |
| Vitamin D | 6.2 mcg | 31% | |
| Calcium | 1081 mg | 83% | |
| Iron | 46.2 mg | 257% | |
| Potassium | 1929 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
