Outrageous Warm Chicken Nacho Dip
Dive into the ultimate appetizer experience with this *Outrageous Warm Chicken Nacho Dip,* a rich and creamy crowd-pleaser that’s loaded with bold Tex-Mex flavors. This irresistible dip combines tender shredded chicken, tangy cream cheese, zesty taco seasoning, and a delightful mix of Mexican blend cheese, diced tomatoes with green chiles, and sweet corn kernels for a perfect balance of flavor and texture. Baked to bubbly perfection and topped with melty cheese, it’s the ultimate pairing for crispy tortilla chips. Whether you're hosting a game day party or looking for an indulgent snack, this easy-to-make dip is the definition of comfort food. Customize it with a spicy kick of jalapeños or a fresh cilantro garnish to make it your own. Ready in just 40 minutes, this warm, cheesy dip will have everyone coming back for more!
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Recipe Information
Ingredients
- 2 cups Cooked shredded chicken
- 8 ounces Cream cheese, softened
- 1 cup Sour cream
- 2 cups Shredded Mexican blend cheese
- 1 can Diced tomatoes with green chiles (e.g. Rotel), drained
- 1 cup Corn kernels (fresh, canned, or frozen)
- 1 Jalapeño peppers, diced (optional)
- 2 tablespoons Taco seasoning
- 2 tablespoons Fresh cilantro, chopped (optional)
- 1 bag Tortilla chips, for serving
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the softened cream cheese, sour cream, 1 1/2 cups of shredded Mexican blend cheese, and taco seasoning. Mix until well combined.
Fold in the shredded chicken, drained diced tomatoes with green chiles, corn kernels, and jalapeños (if using). Mix gently until evenly incorporated.
Transfer the mixture to a greased 9x9 inch baking dish or an oven-safe skillet. Spread it out evenly.
Top the dish with the remaining 1/2 cup of shredded Mexican blend cheese.
Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese on top is melted and bubbly, and the dip is heated through.
Remove the dish from the oven and let it cool slightly for 5 minutes.
Garnish with chopped fresh cilantro if desired.
Serve warm with tortilla chips for dipping. Enjoy!
Nutrition Facts
Calories |
508 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.6 g | 42% | |
| Saturated Fat | 16.4 g | 82% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 119 mg | 40% | |
| Sodium | 602 mg | 26% | |
| Total Carbohydrate | 28.2 g | 10% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 5.7 g | ||
| Protein | 29.1 g | 58% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 301 mg | 23% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 366 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
