Elevate your salads to new heights with *Our Favourite Balsamic Dressing*, a quick and easy homemade vinaigrette bursting with bold flavor. Made with premium extra-virgin olive oil, tangy balsamic vinegar, Dijon mustard, and a hint of sweetness from honey—or maple syrup for a vegan-friendly twist—this dressing strikes the perfect balance between richness and zest. Minced garlic adds a savory depth, while a dash of salt and freshly ground black pepper enhances every bite. Ready in just 5 minutes, this versatile dressing pairs beautifully with leafy greens, roasted veggies, or even as a dip for crusty bread. Customizable, fresh, and free of preservatives, it’s a healthy addition to your weekly meal prep. Make it your go-to balsamic vinaigrette and elevate your everyday dishes effortlessly!
Science-backed supplements for performance, wellness, and longevity.
Optimize your body chemistry naturally
In a small bowl or jar with a lid, combine the extra-virgin olive oil, balsamic vinegar, Dijon mustard, honey (or maple syrup), minced garlic, salt, and freshly ground black pepper.
Whisk together until the ingredients are fully emulsified, or if using a jar, secure the lid and shake vigorously until well combined.
Taste and adjust the seasoning as needed, adding a pinch more salt, pepper, or a touch more honey if desired.
If the dressing is too tangy, stir in 1 tablespoon of water to thin slightly and mellow the flavor.
Use immediately or store in an airtight container in the refrigerator for up to 1 week. Shake or whisk again before serving as some separation may occur.
Calories |
72 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 9% | |
| Saturated Fat | 0.9 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 102 mg | 4% | |
| Total Carbohydrate | 2.5 g | 1% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 2.2 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 3 mg | 0% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 13 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.