Elevate your weeknight dinner with these vibrant and flavorful Orange Sesame Noodles with Grilled Shrimp! This quick and easy recipe combines tender noodles tossed in an irresistible orange-sesame sauce with perfectly grilled shrimp marinated in a zesty blend of soy sauce, fresh orange juice, and honey. The dish is finished with a sprinkle of toasted sesame seeds and crisp scallions for an added layer of texture and freshness. Ideal for a light yet satisfying meal, this recipe highlights bold Asian-inspired flavors with minimal prep timeβready in just 35 minutes! Perfect for seafood lovers and noodle enthusiasts alike, this dish is a showstopper thatβs as easy to create as it is to devour.
In a medium bowl, combine 3 tablespoons of soy sauce, 1/4 cup of orange juice, 1 tablespoon of honey, and 1 tablespoon of sesame oil. Add the shrimp to this marinade, toss to coat, and refrigerate for 15 minutes.
While the shrimp marinates, prepare the noodles according to the package instructions. Drain, rinse with cold water, and set aside.
In a small bowl, whisk together the remaining 3 tablespoons of soy sauce, 1/4 cup of orange juice, 1 tablespoon of honey, 1 tablespoon of rice vinegar, 2 tablespoons of sesame oil, minced garlic, grated ginger, and chili flakes (if using). Set aside.
Heat a grill pan or outdoor grill over medium-high heat. Remove the shrimp from the marinade and pat them dry. Lightly coat the shrimp with the vegetable oil, then season with salt and black pepper.
Grill the shrimp for 2-3 minutes per side, or until they are opaque and cooked through. Remove from the grill and set aside.
In a large bowl, toss the cooked noodles with the prepared orange sesame sauce until evenly coated.
Plate the noodles and top with the grilled shrimp. Garnish with toasted sesame seeds and sliced scallions before serving.
Serve immediately and enjoy your Orange Sesame Noodles with Grilled Shrimp!
Calories |
1818 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.5 g | 87% | |
| Saturated Fat | 9.9 g | 50% | |
| Polyunsaturated Fat | 26.0 g | ||
| Cholesterol | 857 mg | 286% | |
| Sodium | 6333 mg | 275% | |
| Total Carbohydrate | 168.8 g | 61% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 48.3 g | ||
| Protein | 142.2 g | 284% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 562 mg | 43% | |
| Iron | 9.4 mg | 52% | |
| Potassium | 2196 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.