Olive Garden Chicken Formaggio Pizza

Nutriscore Rating: 64/100

Transform your kitchen into an Italian trattoria with this irresistible Olive Garden Chicken Formaggio Pizza. This mouthwatering recipe features a golden, crispy crust topped with a blend of mozzarella, fontina, and parmesan cheeses, delivering a rich and creamy texture in every bite. Shredded chicken breast, fresh spinach, and juicy Roma tomatoes add a hearty and vibrant balance, while garlic, Italian seasoning, and a sprinkle of fresh basil provide classic Mediterranean flavors. Ready in just 30 minutes, this easy-to-make pizza is perfect for weeknight dinners or casual entertaining. Serve it hot with a side salad and enjoy a slice of Italy at home!

Recipe Information

• Prep Time: 15 min
• Cook Time: 15 min
• Total Time: 30 min
• Servings: 4 servings
• Difficulty: Medium

🥘 Ingredients

13 items

• 1 package (or homemade dough for one 12-inch pizza) Pizza dough
• 2 tablespoons Olive oil
• 2 Garlic cloves, minced
• 1 cup Cooked chicken breast, shredded
• 1.5 cups Mozzarella cheese, shredded
• 0.5 cup Fontina cheese, shredded
• 0.25 cup Parmesan cheese, grated
• 1 cup Fresh spinach leaves
• 2 Roma tomatoes, thinly sliced
• 1 teaspoon Italian seasoning
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Fresh basil leaves, chopped (optional for garnish)

📝 Instructions

11 steps

1. Preheat your oven to 475°F (245°C). Place a pizza stone or baking sheet inside to heat up.

2. On a floured surface, roll out the pizza dough into a 12-inch circle. Transfer the dough to a sheet of parchment paper.

3. Brush the surface of the pizza dough with 1 tablespoon of olive oil. Spread the minced garlic evenly over the dough.

4. Sprinkle 1 cup of shredded mozzarella cheese over the dough, leaving a 1-inch border around the edges.

5. Evenly distribute the shredded chicken, fresh spinach leaves, and tomato slices across the pizza.

6. Top with the remaining 0.5 cup of mozzarella cheese, 0.5 cup of Fontina cheese, and 0.25 cup of Parmesan cheese.

7. Sprinkle Italian seasoning, salt, and black pepper over the entire pizza for added flavor.

8. Carefully remove the preheated pizza stone or baking sheet from the oven and transfer the parchment paper with the pizza onto it.

9. Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly and browned in spots.

10. Remove the pizza from the oven and allow it to cool slightly. Garnish with fresh chopped basil, if desired.

11. Slice into 8 pieces and serve immediately. Enjoy your Olive Garden-inspired Chicken Formaggio Pizza!

Nutrition Facts

1 serving (261.5g)

Calories		529
% Daily Value*
Total Fat		25.4 g	33%
	Saturated Fat	11.5 g	58%
	Polyunsaturated Fat	0.0 g
Cholesterol		91 mg	30%
Sodium		1113 mg	48%
Total Carbohydrate		35.8 g	13%
	Dietary Fiber	3.7 g	13%
	Total Sugars	1.6 g
Protein		42.1 g	84%
Vitamin D		0.1 mcg	0%
Calcium		495 mg	38%
Iron		3.4 mg	19%
Potassium		446 mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 913 cal (42.3%%)

Protein: 672 cal (31.1%%)

Carbs: 575 cal (26.6%%)