Old Fashioned Carrot Salad
Bright, refreshing, and delightfully nostalgic, this Old Fashioned Carrot Salad is a timeless side dish that brings sweetness and tang together in perfect harmony. Featuring crisp shredded carrots, chewy raisins, and juicy pineapple tidbits, all tossed in a creamy dressing made with mayonnaise, a hint of sugar, and zesty lemon juice, this salad is a true crowd-pleaser. It’s quick to prepare with only 15 minutes of prep time, making it an ideal choice for summer gatherings, potlucks, or as a vibrant addition to your weekday meals. Serve it chilled for the best flavor as a light snack or a flavorful complement to your favorite main dishes. With its simple ingredients and classic flavor profile, this carrot salad is sure to become a family favorite.
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Recipe Information
Ingredients
- 4 cups (shredded) carrots
- 0.5 cups raisins
- 1 cups pineapple tidbits (drained)
- 0.5 cups mayonnaise
- 1 tablespoons granulated sugar
- 0.25 teaspoons salt
- 1 teaspoons lemon juice
Instructions
Wash and peel the carrots, then shred them using a box grater or a food processor, and measure out 4 cups.
In a large mixing bowl, combine the shredded carrots, raisins, and pineapple tidbits.
In a separate smaller bowl, prepare the dressing by whisking together the mayonnaise, granulated sugar, salt, and lemon juice until smooth and well combined.
Pour the dressing over the carrot mixture and gently toss until all ingredients are evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Before serving, give the salad a quick stir and adjust seasoning with additional salt or sugar if needed.
Serve chilled as a refreshing side dish or a light snack. Enjoy!
Nutrition Facts
Calories |
236 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.3 g | 20% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 7 mg | 2% | |
| Sodium | 268 mg | 12% | |
| Total Carbohydrate | 24.9 g | 9% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 18.8 g | ||
| Protein | 1.5 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 390 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
