Ocean Spray Fresh Cranberry Orange Relish
Brighten up your holiday table with this zesty and vibrant Ocean Spray Fresh Cranberry Orange Relish! Made with just three simple ingredients—fresh cranberries, a whole seedless orange (peel included for extra zest), and a touch of granulated sugar—this no-cook recipe comes together in just 10 minutes. The refreshing tartness of the cranberries perfectly balances the natural sweetness and citrusy zing of the orange, creating a bold, tangy relish that’s bursting with flavor. Perfect as a Thanksgiving side dish, a condiment for turkey or ham, or even as a topping for desserts, this relish is delightfully versatile and requires no cooking time. Plus, it’s make-ahead friendly, allowing the flavors to meld beautifully in the fridge. Impress your guests with this vibrant, crowd-pleasing cranberry-orange delight!
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Recipe Information
Ingredients
- 12 ounces fresh cranberries
- 1 whole seedless orange (with peel)
- 0.75 cups granulated sugar
Instructions
Rinse and drain the fresh cranberries thoroughly, discarding any that are soft or damaged.
Wash the orange well to remove any wax or residue, as the peel will be used in this recipe.
Cut the orange into 8 wedges, leaving the peel on, and remove any seeds.
Place the cranberries and orange wedges into the bowl of a food processor.
Pulse the mixture several times until the cranberries and orange are finely chopped. Be careful not to over-process; the texture should remain slightly chunky.
Transfer the mixture to a bowl and stir in the granulated sugar until fully combined.
Cover the bowl and refrigerate the relish for at least 2 hours to allow the flavors to meld together.
Serve chilled or at room temperature as a condiment or side dish. Enjoy!
Nutrition Facts
Calories |
790 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7 mg | 0% | |
| Total Carbohydrate | 206.9 g | 75% | |
| Dietary Fiber | 15.3 g | 55% | |
| Total Sugars | 176.8 g | ||
| Protein | 2.6 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 79 mg | 6% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 509 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
