Nutty Nutella Shredded Wheat
Transform your breakfast routine with this indulgent recipe for Nutty Nutella Shredded Wheat, a no-cook creation that blends rich hazelnut decadence with satisfying crunch. Perfect for quick mornings or a sweet snack, this 10-minute recipe combines crushed shredded wheat biscuits with velvety Nutella, a touch of milk for creaminess, and a medley of chopped hazelnuts and almonds for an irresistible nutty texture. The optional dusting of powdered sugar adds a beautiful finishing touch. Whether you’re craving a chocolatey treat or a comforting breakfast twist, this easy-to-make dish is a delightful way to sweeten your day.
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Recipe Information
Ingredients
- 6 biscuits shredded wheat cereal
- 4 tablespoons Nutella (hazelnut spread)
- 2 tablespoons milk (optional)
- 2 tablespoons chopped hazelnuts
- 2 tablespoons chopped almonds
- 1 teaspoon powdered sugar (optional, for garnish)
Instructions
Place the shredded wheat biscuits in a medium-sized mixing bowl and gently crush them into smaller pieces with your hands or a spoon.
If you'd like to make the Nutella spread easier to work with, warm it slightly by microwaving it in a small bowl for 10–15 seconds. Alternatively, stir in 2 tablespoons of milk to thin it out.
Drizzle the warmed Nutella over the crushed shredded wheat and stir gently with a spatula or spoon to coat the cereal evenly.
Add the chopped hazelnuts and almonds to the mixture, stirring to distribute the nuts throughout.
Divide the mixture into small bowls or serve as a single batch. For added sweetness and presentation, sprinkle a light dusting of powdered sugar on top before serving.
Enjoy your Nutty Nutella Shredded Wheat immediately!
Nutrition Facts
Calories |
1180 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.5 g | 83% | |
| Saturated Fat | 11.5 g | 57% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 2 mg | 1% | |
| Sodium | 45 mg | 2% | |
| Total Carbohydrate | 128.2 g | 47% | |
| Dietary Fiber | 21.3 g | 76% | |
| Total Sugars | 50.1 g | ||
| Protein | 30.2 g | 60% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 278 mg | 21% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 1018 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
