Nutrition Facts for Nutty buddy
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Nutty Buddy

Image of Nutty Buddy
Nutriscore Rating: 43/100

Indulge in the perfect balance of sweet, salty, and crunchy with this irresistible Nutty Buddy recipe! A no-bake dessert that's as easy to make as it is delicious, these layered bars feature a creamy peanut butter and graham cracker base topped with a luscious layer of melted semi-sweet chocolate. For an added crunch, sprinkle on a handful of chopped peanuts before chilling. Ready in just 20 minutes (plus cooling time), Nutty Buddy bars are the ultimate treat for peanut butter and chocolate lovers. Perfect for sharing, these rich and decadent squares are great for parties, potlucks, or enjoying as an afternoon pick-me-up. SEO Keywords: no-bake dessert, peanut butter bars, chocolate peanut butter recipe, easy sweet treat, Nutty Buddy recipe.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 12 sheets Graham crackers
  • 1 cup Creamy peanut butter
  • 1 cup Unsalted butter
  • 1.5 cups Powdered sugar
  • 1 cup Semi-sweet chocolate chips
  • 0.5 cup Chopped peanuts (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Line a 9x9-inch baking dish with parchment paper, leaving a slight overhang for easy removal later.

2

Crush the graham crackers into fine crumbs using a food processor or place them in a resealable plastic bag and crush with a rolling pin.

3

In a medium microwave-safe bowl, combine creamy peanut butter and unsalted butter. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.

4

Stir in the powdered sugar and graham cracker crumbs to the peanut butter mixture until fully combined.

5

Press the mixture evenly into the bottom of the prepared baking dish, using the back of a spatula to smooth it out.

6

In another microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring in between, until smooth and glossy.

7

Pour the melted chocolate over the peanut butter layer in the baking dish, spreading it evenly with a spatula.

8

If desired, sprinkle the chopped peanuts on top of the chocolate layer for added crunch and flavor.

9

Chill the dish in the refrigerator for at least 2 hours, or until firm.

10

Once set, lift the Nutty Buddy out of the dish using the parchment paper overhang and cut it into 12 equal bars or squares.

11

Serve chilled and enjoy! Store any leftovers in an airtight container in the refrigerator for up to one week.

Cooking Tip: Take your time with each step for the best results!
488
cal
8.4g
protein
39.9g
carbs
35.7g
fat

Nutrition Facts

1 serving (89.1g)
Calories
488
% Daily Value*
Total Fat 35.7 g 46%
Saturated Fat 15.2 g 76%
Polyunsaturated Fat 1.1 g
Cholesterol 43 mg 14%
Sodium 145 mg 6%
Total Carbohydrate 39.9 g 15%
Dietary Fiber 2.9 g 11%
Total Sugars 29.9 g
Protein 8.4 g 17%
Vitamin D 0.2 mcg 1%
Calcium 24 mg 2%
Iron 1.2 mg 6%
Potassium 187 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.0%%
6.5%%
62.5%%
Fat: 3854 cal (62.5%%)
Protein: 401 cal (6.5%%)
Carbs: 1916 cal (31.0%%)