S More Chow
Indulge in the ultimate no-bake treat with this irresistible S’more Chow recipe—a delightful fusion of classic campfire s’mores and sweet, crunchy snack mix! Featuring graham crackers, mini marshmallows, creamy peanut butter, and rich semi-sweet chocolate, this easy recipe comes together in just 20 minutes and delivers all the nostalgic flavors you love in every bite. Coated with a dusting of powdered sugar for a perfectly sweet finish, this family-friendly snack is perfect for parties, movie nights, or simply satisfying your sweet tooth. With just one bowl and minimal cleanup, S’more Chow is your go-to recipe for quick, crowd-pleasing dessert fun!
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Recipe Information
Ingredients
- 6 ounces (about 1 sleeve or 1 1/2 cups crushed) Graham crackers
- 2 cups Mini marshmallows
- 1.5 cups Semi-sweet chocolate chips
- 1 cup Creamy peanut butter
- 4 tablespoons Unsalted butter
- 1 teaspoon Vanilla extract
- 1 cup Powdered sugar
Instructions
1. Place the graham crackers in a resealable plastic bag and crush them into small chunks (not crumbs); set aside.
2. In a large microwave-safe bowl, combine the semi-sweet chocolate chips, peanut butter, and butter.
3. Microwave the mixture in 30-second intervals, stirring after each interval, until smooth and completely melted (about 1.5–2 minutes total).
4. Once melted, stir in the vanilla extract until well combined.
5. Add the mini marshmallows and crushed graham crackers to the melted chocolate mixture and gently fold until everything is evenly coated.
6. Transfer the mixture to a large resealable plastic bag or airtight container. Add the powdered sugar to the bag.
7. Seal the bag tightly and shake well to coat all pieces with powdered sugar.
8. Spread the S'more Chow onto a large baking sheet lined with parchment paper and let it cool completely (about 15 minutes).
9. Once cooled, break apart any large clusters and store in an airtight container for up to one week. Serve and enjoy!
Nutrition Facts
Calories |
4666 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 268.5 g | 344% | |
| Saturated Fat | 97.8 g | 489% | |
| Polyunsaturated Fat | 12.8 g | ||
| Cholesterol | 124 mg | 41% | |
| Sodium | 1788 mg | 78% | |
| Total Carbohydrate | 556.8 g | 202% | |
| Dietary Fiber | 34.4 g | 123% | |
| Total Sugars | 407.0 g | ||
| Protein | 84.3 g | 169% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 208 mg | 16% | |
| Iron | 14.4 mg | 80% | |
| Potassium | 1660 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
