Nuts Fluff
Indulge in the creamy, nutty delight of Nuts Fluff, a no-cook dessert that's as simple to make as it is irresistible. This fluffy masterpiece combines freshly whipped heavy cream, sweet powdered sugar, and fragrant vanilla extract with the satisfying crunch of almonds and walnuts. A generous addition of mini marshmallows adds a playful, chewy texture, while a pinch of salt enhances every bite. Ready in just 15 minutes and chilled to perfection, this versatile treat is perfect for a quick snack or an elegant dessert. Serve it chilled in individual cups or a large dish, and garnish with extra nuts for a beautiful finishing touch. With its balance of creamy, crunchy, and sweet, Nuts Fluff is sure to be a crowd-pleaser at any gathering.
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Recipe Information
Ingredients
- 2 cups Heavy cream
- 3 tablespoons Powdered sugar
- 1 teaspoon Vanilla extract
- 1 cup Chopped almonds
- 1 cup Chopped walnuts
- 2 cups Mini marshmallows
- 1 pinch Salt
Instructions
In a large mixing bowl, add the heavy cream, powdered sugar, and vanilla extract.
Using a handheld mixer or stand mixer with a whisk attachment, whip the cream mixture on medium speed until soft peaks form. Be careful not to overwhip.
Gently fold in the chopped almonds, chopped walnuts, and mini marshmallows using a rubber spatula.
Add a pinch of salt to enhance the flavors and continue folding until all ingredients are evenly distributed.
Transfer the mixture to a serving dish or divide evenly among individual serving cups.
Refrigerate for at least 1 hour to allow the flavors to meld and the fluff to firm up a bit.
Garnish with additional chopped nuts if desired before serving.
Enjoy your homemade Nuts Fluff as a delightful snack or dessert!
Nutrition Facts
Calories |
4120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 350.0 g | 449% | |
| Saturated Fat | 111.0 g | 555% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 480 mg | 160% | |
| Sodium | 379 mg | 16% | |
| Total Carbohydrate | 178.6 g | 65% | |
| Dietary Fiber | 31.8 g | 114% | |
| Total Sugars | 98.4 g | ||
| Protein | 67.5 g | 135% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 559 mg | 43% | |
| Iron | 11.6 mg | 64% | |
| Potassium | 2177 mg | 46% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
