Indulge in the rich, chocolatey goodness of No Bake Chocolate Macaroons, affectionately known as Chocolate Frogs! This quick and easy recipe combines pantry staples like rolled oats, shredded coconut, and unsweetened cocoa powder to create a no-fuss, chewy treat thatβs ready in just 15 minutes. With no need for an oven, these delightful no-bake macaroons are perfect for satisfying your sweet tooth without the hassle. A harmonious blend of butter, sugar, and vanilla gives these bite-sized desserts a melt-in-your-mouth texture, while the oats and coconut add a satisfying crunch. Ideal for busy weeknights, summer days, or last-minute cravings, these chocolate frogs are sure to become a family favorite. Serve them as a snack, dessert, or even a party treatβeither way, theyβre guaranteed to disappear in no time.
In a medium-sized saucepan, combine the unsalted butter, granulated sugar, brown sugar, milk, and unsweetened cocoa powder.
Place the saucepan over medium heat and stir constantly until the mixture comes to a boil.
Allow the mixture to boil for 1 minute while continuing to stir to prevent burning.
Remove the saucepan from the heat and stir in the vanilla extract and salt.
Add the rolled oats and shredded coconut to the saucepan and mix well until everything is evenly coated.
Line a baking sheet with parchment paper or wax paper.
Scoop spoonfuls of the mixture onto the prepared baking sheet, forming small mounds or 'frogs.'
Let the macaroons set at room temperature for about 30 minutes, or until firm. To speed up the process, you can refrigerate them for 15 minutes.
Once set, store the macaroons in an airtight container at room temperature or in the refrigerator for longer freshness.
Enjoy your no-bake chocolate macaroons as a delicious and fuss-free dessert!
Calories |
3192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.9 g | 134% | |
| Saturated Fat | 62.2 g | 311% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 135 mg | 45% | |
| Sodium | 713 mg | 31% | |
| Total Carbohydrate | 558.8 g | 203% | |
| Dietary Fiber | 55.5 g | 198% | |
| Total Sugars | 336.3 g | ||
| Protein | 61.6 g | 123% | |
| Vitamin D | 1.3 mcg | 7% | |
| Calcium | 445 mg | 34% | |
| Iron | 22.3 mg | 124% | |
| Potassium | 2505 mg | 53% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.