Nesquik Brownies
Indulge your sweet tooth with these irresistibly fudgy Nesquik Brownies, a playful twist on the classic dessert that puts everyone’s favorite chocolate powder to delicious use! Perfectly rich and chewy, these brownies come together in just 10 minutes of prep time, using simple pantry staples like melted butter, sugar, flour, and, of course, Nesquik. The addition of chocolate chips is optional but highly recommended for an extra burst of gooey chocolate goodness. Baked to perfection in under 25 minutes, these brownies are an ideal treat for any occasion, from casual afternoons to celebratory gatherings. Serve them warm with a scoop of ice cream or enjoy them with a tall glass of cold milk for the ultimate chocolate lover’s dream. Easy, quick, and kid-friendly, these Nesquik Brownies are destined to become your go-to dessert recipe!
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Recipe Information
Ingredients
- 115 grams Unsalted butter
- 200 grams Granulated sugar
- 120 grams Nesquik chocolate powder
- 95 grams All-purpose flour
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
- 75 grams Chocolate chips (optional)
Instructions
Preheat your oven to 175°C (350°F). Grease an 8x8-inch (20x20 cm) baking pan or line it with parchment paper for easy removal.
In a microwave-safe bowl, melt the unsalted butter in 20–30 second intervals, stirring in between, until fully melted. Set aside to cool slightly.
In a mixing bowl, whisk together the granulated sugar, melted butter, and Nesquik chocolate powder until smooth and fully combined.
Add the eggs and vanilla extract to the mixture, and whisk until the batter is creamy and glossy.
Stir in the all-purpose flour and salt with a spatula or wooden spoon until just combined. Be careful not to overmix, as this can make the brownies dense.
If desired, fold in the chocolate chips for an extra hit of chocolate in every bite.
Pour the batter into the prepared baking pan and spread it evenly using a spatula.
Bake in the preheated oven for 20–25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs (not wet batter).
Remove the brownies from the oven and let them cool in the pan for 10–15 minutes before transferring them to a wire rack to cool completely.
Slice into 8 equal portions and serve. Enjoy your Nesquik Brownies with a glass of milk or a scoop of ice cream!
Nutrition Facts
Calories |
376 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 21% | |
| Saturated Fat | 9.3 g | 47% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 78 mg | 26% | |
| Sodium | 136 mg | 6% | |
| Total Carbohydrate | 54.1 g | 20% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 41.9 g | ||
| Protein | 4.7 g | 9% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 61 mg | 5% | |
| Iron | 2.8 mg | 16% | |
| Potassium | 163 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
