My Favorite Cajun or Blackening Spice
Elevate your cooking game with "My Favorite Cajun or Blackening Spice," a versatile homemade seasoning blend packed with bold, zesty flavors. Featuring a perfect balance of smoky paprika, savory garlic and onion powder, fragrant herbs like oregano and thyme, and a kick of heat from cayenne and white pepper, this spice mix is your go-to for adding a punch of Cajun flair to any dish. Ready in just 5 minutes, this easy-to-make blend is perfect for blackening fish or chicken, seasoning roasted vegetables, or sprinkling onto fries for a spicy twist. Whip up a jar of this homemade spice mix and store it in your pantry for up to six months to enjoy fresh, vibrant flavor whenever you need it.
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Recipe Information
Ingredients
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 2 teaspoons ground black pepper
- 1 teaspoon white pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1 teaspoon ground cumin
Instructions
Measure out all the spices with accuracy using a standard set of measuring spoons.
In a mixing bowl, combine the paprika, garlic powder, onion powder, dried oregano, dried thyme, black pepper, white pepper, cayenne pepper, salt, and ground cumin.
Stir the ingredients thoroughly with a whisk or spoon until they are evenly mixed and no clumps remain.
Transfer the spice blend to an airtight container, such as a glass jar with a tight lid. Label it with the date and name of the blend.
Store in a cool, dark place (like a pantry or spice drawer) for up to 6 months to retain maximum freshness and flavor.
Use 1-2 teaspoons per serving of meat, fish, or vegetables for a bold, flavorful seasoning. Adjust based on your spice preference.
Nutrition Facts
Calories |
139 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2390 mg | 104% | |
| Total Carbohydrate | 29.8 g | 11% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 2.0 g | ||
| Protein | 6.0 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 178 mg | 14% | |
| Iron | 8.8 mg | 49% | |
| Potassium | 682 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
