Moroccan Seasoning Mix
Elevate your culinary creations with this bold and aromatic Moroccan Seasoning Mix! Crafted from a harmonious blend of warm spices like cumin, cinnamon, turmeric, and ginger, paired with a hint of heat from cayenne pepper and the complexity of allspice and cloves, this spice mix captures the essence of Moroccan cuisine. Ready in just 5 minutes, this versatile blend is perfect for seasoning meats, vegetables, soups, or grains, infusing your dishes with layers of earthy, sweet, and slightly spicy flavors. With simple pantry staples and no artificial additives, this homemade seasoning mix is easy to make and can be stored for up to six months—ideal for dishes that call for a touch of North African flair.
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Recipe Information
Ingredients
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 2 teaspoons paprika
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon ground turmeric
- 0.5 teaspoon ground allspice
- 0.5 teaspoon ground black pepper
- 0.25 teaspoon ground cloves
- 0.25 teaspoon cayenne pepper
- 1 teaspoon salt
Instructions
Gather all the ingredients and ensure your spices are fresh for the best flavor.
Using a small bowl, measure out all the ground spices and salt.
Whisk the spices together until well combined, ensuring there are no clumps.
Taste the mix and adjust the salt or cayenne pepper if needed, depending on your preferred spice level.
Transfer the seasoning mix to an airtight container or spice jar for storage.
Store the mix in a cool, dry place away from direct sunlight for up to 6 months.
Nutrition Facts
Calories |
72 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.8 g | 4% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2377 mg | 103% | |
| Total Carbohydrate | 14.2 g | 5% | |
| Dietary Fiber | 6.9 g | 25% | |
| Total Sugars | 1.0 g | ||
| Protein | 2.7 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 128 mg | 10% | |
| Iron | 7.5 mg | 42% | |
| Potassium | 356 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
