Nutrition Facts for Mocha frost

Mocha Frost

Image of Mocha Frost
Nutriscore Rating: 70/100

Indulge in the ultimate coffee shop-inspired treat with this quick and easy Mocha Frost recipe! Perfectly blending the bold flavors of strong brewed coffee, creamy milk, and rich chocolate syrup, this icy delight is a refreshing way to satisfy your caffeine cravings on a hot day. With just 5 minutes of prep and a handful of pantry staples like sugar, vanilla extract, and ice cubes, this frosty beverage comes together in a snap using your blender. For an irresistible finishing touch, top it with whipped cream and a sprinkle of chocolate shavings or sprinkles. Whether you're serving it as a mid-afternoon pick-me-up or a decadent dessert drink, this Mocha Frost is sure to become your go-to iced coffee fix!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1.5 cups Brewed coffee
  • 0.5 cups Milk (whole, almond, or oat)
  • 2 tablespoons Chocolate syrup
  • 2 teaspoons Sugar
  • 0.5 teaspoons Vanilla extract
  • 1 cups Ice cubes
  • optional (for topping) Whipped cream
  • optional (for garnish) Chocolate shavings or sprinkles
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Brew 1.5 cups of strong coffee and allow it to cool to room temperature. You may also use cold brew coffee as an alternative.

2

In a blender, combine the cooled coffee, milk, chocolate syrup, sugar, vanilla extract, and ice cubes.

3

Blend the mixture on high speed until smooth and frosty. If the consistency is too thick, add a splash of milk. If it is too thin, add a few more ice cubes and blend again.

4

Divide the Mocha Frost evenly into two glasses.

5

Optional: Top each glass with whipped cream and garnish with chocolate shavings or sprinkles for an extra indulgent touch.

6

Serve immediately with a straw or a spoon and enjoy your homemade Mocha Frost!

Cooking Tip: Take your time with each step for the best results!
206
cal
5.3g
protein
28.9g
carbs
7.3g
fat

Nutrition Facts

1 serving (772.5g)
Calories
206
% Daily Value*
Total Fat 7.3 g 9%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 0.1 g
Cholesterol 17 mg 6%
Sodium 89 mg 4%
Total Carbohydrate 28.9 g 11%
Dietary Fiber 0.2 g 1%
Total Sugars 26.9 g
Protein 5.3 g 11%
Vitamin D 1.6 mcg 8%
Calcium 154 mg 12%
Iron 0.2 mg 1%
Potassium 413 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.1%%
10.5%%
32.4%%
Fat: 65 cal (32.4%%)
Protein: 21 cal (10.5%%)
Carbs: 115 cal (57.1%%)