Mocha Cream and Cookies
Indulge in the rich and creamy decadence of Mocha Cream and Cookies, a no-bake dessert that’s as effortless as it is impressive. This recipe layers velvety, espresso-infused whipped cream with crisp chocolate wafer cookies, creating a luxuriously soft and flavorful treat after chilling. With just 20 minutes of prep time and simple pantry staples like heavy cream, instant espresso, and powdered sugar, this dessert is perfect for entertaining or satisfying your sweet tooth. Topped with elegant chocolate shavings, it’s as beautiful as it is delicious. Serve it chilled for a show-stopping dessert that combines coffee and chocolate in every irresistible bite.
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Recipe Information
Ingredients
- 2 cups Heavy cream
- 2 teaspoons Instant espresso powder
- 0.5 cup Powdered sugar
- 1 teaspoon Vanilla extract
- 24 pieces Chocolate wafer cookies
- 2 tablespoons Chocolate shavings
Instructions
In a large mixing bowl, combine the heavy cream, instant espresso powder, powdered sugar, and vanilla extract.
Using an electric mixer, whip the mixture on medium-high speed until stiff peaks form. Be careful not to over-whip the cream.
On a serving dish or platter, spread a thin layer of the mocha cream to anchor the base layer of cookies.
Arrange a layer of chocolate wafer cookies on top of the cream, spacing them slightly to form a single flat layer.
Spread an even layer of mocha cream over the cookies, approximately 1/4 inch thick.
Repeat the layering process (alternating cookies and mocha cream) until all of the cookies and cream are used, finishing with a layer of cream on top.
Garnish the top layer with chocolate shavings for a decorative touch.
Cover the dish loosely with plastic wrap and refrigerate for at least 4 hours or overnight to allow the cookies to soften and absorb the cream.
Slice and serve chilled for a decadent mocha cream and cookies dessert everyone will love!
Nutrition Facts
Calories |
963 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.4 g | 71% | |
| Saturated Fat | 24.6 g | 123% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 80 mg | 27% | |
| Sodium | 548 mg | 24% | |
| Total Carbohydrate | 111.8 g | 41% | |
| Dietary Fiber | 4.1 g | 15% | |
| Total Sugars | 66.9 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 42 mg | 3% | |
| Iron | 5.7 mg | 32% | |
| Potassium | 221 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
