Mocha Cookies
Indulge your chocolate and coffee cravings with these irresistible Mocha Cookies, the perfect marriage of rich cocoa and bold espresso flavors! Each bite delivers a soft, chewy texture with bursts of melty chocolate chips, making them a coffee lover's dream dessert. Made with a hint of instant coffee granules and high-quality cocoa powder, these cookies pack a decadent mocha flavor that’s both comforting and energizing. Ready in just 25 minutes, they're ideal for everything from afternoon pick-me-ups to holiday cookie exchanges. Pair them with a steaming cup of coffee for the ultimate sweet treat that’s sure to impress your friends and family. Whether you're a chocolate fan, a caffeine enthusiast, or both, these Mocha Cookies are bound to become your go-to recipe for satisfying your sweet tooth.
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Recipe Information
Ingredients
- 1.5 cups All-purpose flour
- 0.5 cups Unsweetened cocoa powder
- 1 tablespoon Instant coffee granules
- 1 teaspoon Baking soda
- 0.25 teaspoons Salt
- 0.75 cups Unsalted butter
- 0.75 cups Granulated sugar
- 0.5 cups Brown sugar, packed
- 1 large Egg
- 1 teaspoon Vanilla extract
- 1 cups Chocolate chips
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a medium bowl, whisk together the all-purpose flour, cocoa powder, instant coffee granules, baking soda, and salt. Set aside.
In a large bowl, cream the unsalted butter, granulated sugar, and brown sugar together with an electric mixer on medium speed until light and fluffy, about 2-3 minutes.
Beat in the egg and vanilla extract until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
Fold in the chocolate chips using a spatula or spoon.
Scoop out rounded tablespoons of dough and place them on the prepared baking sheets, spacing them about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the edges are set but the centers are still soft.
Allow the cookies to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your delicious Mocha Cookies!
Nutrition Facts
Calories |
183 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.8 g | 13% | |
| Saturated Fat | 5.9 g | 30% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 79 mg | 3% | |
| Total Carbohydrate | 25.5 g | 9% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 15.7 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 16 mg | 1% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 114 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
