Bursting with the natural sweetness of strawberries, blueberries, raspberries, and blackberries, this Mixed Berry Compote is a versatile and vibrant topping that elevates any dish. Simmered gently with granulated sugar, fresh lemon juice, and a hint of vanilla, this simple recipe creates a luscious, jam-like texture in just 15 minutes. A splash of water ensures the perfect consistency, while lemon zest brightens the flavors with a zingy citrus kick. Whether served warm over pancakes, chilled atop cheesecake, or spooned onto yogurt, this homemade berry compote is an easy way to add a pop of color and flavor to your breakfast, desserts, or snacks. With only a handful of ingredients and minimal effort, this quick and naturally sweetened topping will become your go-to recipe for year-round berry bliss!
In a medium saucepan, combine mixed berries, granulated sugar, lemon juice, and water.
Place the saucepan over medium heat and stir the mixture occasionally until the sugar is dissolved.
Bring the mixture to a simmer and let it cook for about 10 minutes, stirring occasionally. The berries should soften, and the mixture should begin to thicken.
Add the lemon zest and vanilla extract, stirring to combine.
Continue to cook for an additional 5 minutes, or until the compote reaches your desired level of thickness. If you prefer a thicker consistency, let it simmer a bit longer.
Remove the saucepan from heat and allow the compote to cool slightly.
Transfer the compote to a jar or bowl and let it cool completely before storing in the refrigerator.
Serve warm or chilled as a topping for your favorite dishes.
Calories |
554 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.9 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 138.3 g | 50% | |
| Dietary Fiber | 17.9 g | 64% | |
| Total Sugars | 112.0 g | ||
| Protein | 3.7 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 77 mg | 6% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 754 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.