Mini Pizza Bagels
Turn snack time into a party with these irresistibly easy Mini Pizza Bagels, perfect for kids and adults alike! Featuring bite-sized mini bagels as the base, each piece is loaded with a flavorful combination of tangy pizza sauce, gooey melted mozzarella, and savory pepperoni slices. A touch of olive oil creates a delightful crunch, while a sprinkle of oregano, basil, salt, and pepper brings the perfect seasoning. Ready in just 20 minutes, these mini pizza bites are a quick and versatile option for appetizers, lunchboxes, or casual gatherings. Customize with your favorite toppings for a personal twist on this classic comfort food! Keywords: mini pizza bagels, easy appetizers, quick snacks, customizable pizza recipe, kid-friendly meals.
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Recipe Information
Ingredients
- 8 pieces mini bagels
- 1 cup pizza sauce
- 1.5 cups shredded mozzarella cheese
- 24 slices sliced pepperoni
- 1 tablespoon olive oil
- 0.5 teaspoon dried oregano
- 0.5 teaspoon dried basil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
Preheat your oven to 375°F (190°C).
Slice each mini bagel in half to create two round halves, resulting in 16 pieces. Arrange them cut side up on a baking sheet.
Lightly brush the cut sides of the bagels with olive oil to enhance crusty texture upon baking.
Spread approximately 1 tablespoon of pizza sauce over each bagel half evenly.
Sprinkle each piece with approximately 1.5 tablespoons of shredded mozzarella cheese, ensuring even coverage.
Place 1-2 slices of pepperoni on top of the cheese on each half, or use your preferred toppings.
Season the topped bagels with dried oregano, dried basil, salt, and black pepper evenly for added flavor.
Place the baking sheet in the preheated oven and bake for about 8 to 10 minutes, or until the cheese is bubbly and golden brown.
Remove from the oven and let cool slightly before serving. Enjoy your delicious mini pizza bagels!
Nutrition Facts
Calories |
2056 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 95.8 g | 123% | |
| Saturated Fat | 40.2 g | 201% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 198 mg | 66% | |
| Sodium | 6221 mg | 270% | |
| Total Carbohydrate | 213.9 g | 78% | |
| Dietary Fiber | 16.5 g | 59% | |
| Total Sugars | 40.3 g | ||
| Protein | 91.4 g | 183% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1490 mg | 115% | |
| Iron | 16.3 mg | 91% | |
| Potassium | 1700 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
