Minami Salad Dressing
Elevate your salads with the irresistible flavors of Minami Salad Dressing, a creamy, tangy, and savory dressing that strikes the perfect balance between umami and sweetness. Made with a delectable blend of mayonnaise, rice vinegar, soy sauce, sesame oil, and honey, this dressing is further enhanced by the zing of fresh ginger, the warmth of minced garlic, and a subtle kick from ground white pepper. Ready in just 10 minutes, it’s a versatile addition to your kitchen repertoire—ideal for drizzling over fresh greens, using as a dip for crisp veggies, or even as a marinade. Whisked to perfection and refrigerated to let the vibrant flavors meld, Minami Salad Dressing is the ultimate fusion-inspired touch that will transform any dish.
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Recipe Information
Ingredients
- 4 tablespoons Mayonnaise
- 2 tablespoons Rice vinegar
- 1.5 tablespoons Soy sauce
- 1 teaspoon Sesame oil
- 1 teaspoon Honey
- 1 teaspoon Fresh ginger, grated
- 1 clove Garlic, finely minced
- 0.25 teaspoon Ground white pepper
- 1 tablespoon Water
Instructions
In a small mixing bowl, combine the mayonnaise, rice vinegar, soy sauce, sesame oil, and honey. Whisk until smooth and well-blended.
Add the grated fresh ginger, minced garlic, and ground white pepper to the mixture. Whisk again to combine.
Gradually add the water, one teaspoon at a time, whisking after each addition until the dressing reaches your preferred consistency.
Taste the dressing and adjust the seasoning if needed, adding a touch more soy sauce for saltiness or honey for sweetness.
Transfer the dressing to a clean jar or container with a lid for storage.
Refrigerate for at least 15 minutes before serving to allow the flavors to meld together.
Shake or stir well before using. Drizzle over salads or use as a dipping sauce for vegetables.
Nutrition Facts
Calories |
606 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.2 g | 75% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 5.9 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 1006 mg | 44% | |
| Total Carbohydrate | 20.9 g | 8% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 5.9 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 21 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 111 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
