Nutrition Facts for Michelada authentic

Michelada Authentic

Image of Michelada Authentic
Nutriscore Rating: 54/100

Transport yourself to the vibrant streets of Mexico with this authentic Michelada recipe, a tantalizing blend of bold flavors and refreshing effervescence. Perfectly capturing the essence of Mexican mixology, this chilled cocktail combines a light Mexican lager with zesty tomato juice, freshly squeezed lime juice, and a punch of spice from hot sauce and chili powder. Layers of umami from Worcestershire and soy sauces elevate its savory profile, while a salt-rimmed glass adds a touch of tradition. Served ice-cold and garnished with a lime wedge, this salty, spicy, and citrusy drink is the ultimate companion for warm afternoons, barbecues, or game-day celebrations. Whether you're a beer lover or cocktail enthusiast, this easy-to-make Michelada will become your go-to choice for a refreshing twist on happy hour.

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 12 oz Beer (preferably a light Mexican lager)
  • 4 oz Tomato juice
  • 1 oz Lime juice (freshly squeezed)
  • 0.5 tsp Hot sauce
  • 0.5 tsp Worcestershire sauce
  • 0.5 tsp Soy sauce
  • 1 pinch Salt
  • 1 pinch Chili powder
  • 6 pieces Ice cubes
  • 1 piece Lime wedge
  • 2 tbsp Coarse salt (for rim)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Begin by rimming the glass: Run a lime wedge around the edge of a large pint glass or beer mug, then dip the rim into a shallow dish filled with coarse salt. Tap gently to shake off any excess.

2

Fill the glass halfway with ice cubes to keep your drink chilled.

3

In a small mixing bowl, combine the tomato juice, lime juice, hot sauce, Worcestershire sauce, soy sauce, a pinch of salt, and a pinch of chili powder. Stir well to ensure everything is evenly mixed.

4

Pour the mixture over the ice in the prepared glass.

5

Slowly top with the beer of your choice to avoid too much foam. Stir gently to combine the flavors without losing carbonation.

6

Garnish with a lime wedge on the rim of the glass for an extra pop of freshness.

7

Serve immediately and enjoy your authentic Michelada!

Cooking Tip: Take your time with each step for the best results!
138
cal
2.3g
protein
14.7g
carbs
0.2g
fat

Nutrition Facts

1 serving (711.9g)
Calories
138
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 13872 mg 603%
Total Carbohydrate 14.7 g 5%
Dietary Fiber 0.9 g 3%
Total Sugars 3.6 g
Protein 2.3 g 5%
Vitamin D 0.0 mcg 0%
Calcium 33 mg 3%
Iron 0.9 mg 5%
Potassium 378 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

84.2%%
13.2%%
2.6%%
Fat: 1 cal (2.6%%)
Protein: 9 cal (13.2%%)
Carbs: 58 cal (84.2%%)