Nutrition Facts for Mexican pizza for two

Mexican Pizza for Two

Image of Mexican Pizza for Two
Nutriscore Rating: 61/100

Satisfy your craving for bold, zesty flavors with this irresistible Mexican Pizza for Two! Perfectly portioned for a cozy meal, this recipe layers crispy, golden flour tortillas with seasoned ground beef, creamy refried beans, and gooey melted Mexican blend cheese. Finished with fresh toppings like diced tomatoes, shredded lettuce, green onions, and black olives, plus a dollop of sour cream and optional hot sauce, every bite is bursting with Tex-Mex goodness. Ready in just 30 minutes, this easy and fun-to-make dish brings all the flavors of a classic taco night to a delightful pizza format. Whether it’s for date night or a quick dinner, this customizable recipe is sure to impress!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
30 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 0.25 pound Ground beef
  • 1 tablespoon Taco seasoning
  • 2 tablespoons Water
  • 2 pieces Medium flour tortillas
  • 0.5 cup Refried beans
  • 1 cup Shredded Mexican blend cheese
  • 2 tablespoons Vegetable oil
  • 1 small Tomato, diced
  • 1 stalk Green onion, sliced
  • 0.5 cup Lettuce, shredded
  • 2 tablespoons Sliced black olives
  • 2 tablespoons Sour cream
  • 1 teaspoon Hot sauce (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Heat a skillet over medium heat and cook the ground beef until browned, breaking it up with a spatula, about 5 minutes.

2

Add the taco seasoning and 2 tablespoons of water to the skillet. Stir well and simmer until the liquid is absorbed, about 3 minutes. Remove from heat and set aside.

3

In a separate skillet, heat 1 tablespoon of vegetable oil over medium heat. Add one flour tortilla and cook until golden and crispy on one side, about 2 minutes.

4

Flip the tortilla and spread 1/4 cup of refried beans evenly across the top. Layer half of the cooked ground beef and 1/2 cup of shredded cheese over the beans. Cover the skillet with a lid and cook for another 2-3 minutes, or until the cheese melts. Repeat the process with the second tortilla.

5

Remove the tortillas from the skillet and transfer them to plates. Top each pizza with diced tomato, sliced green onion, shredded lettuce, black olives, sour cream, and hot sauce (if desired).

6

Slice the pizzas into quarters and serve immediately. Enjoy your Mexican Pizza for Two!

⚑
Cooking Tip: Take your time with each step for the best results!
1371
cal
57.9g
protein
75.9g
carbs
94.6g
fat

Nutrition Facts

1 serving (698.5g)
Calories
1371
% Daily Value*
Total Fat 94.6 g 121%
Saturated Fat 38.4 g 192%
Polyunsaturated Fat 19.5 g
Cholesterol 187 mg 62%
Sodium 3268 mg 142%
Total Carbohydrate 75.9 g 28%
Dietary Fiber 9.7 g 35%
Total Sugars 7.5 g
Protein 57.9 g 116%
Vitamin D 0.0 mcg 0%
Calcium 1065 mg 82%
Iron 7.6 mg 42%
Potassium 1232 mg 26%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

21.9%%
16.7%%
61.4%%
Fat: 851 cal (61.4%%)
Protein: 231 cal (16.7%%)
Carbs: 303 cal (21.9%%)