Nutrition Facts for Mexican fiesta dip mix in a jar

Mexican Fiesta Dip Mix in a Jar

Image of Mexican Fiesta Dip Mix in a Jar
Nutriscore Rating: 71/100

Transform your snack time into a flavor-packed celebration with this Mexican Fiesta Dip Mix in a Jar! This vibrant, handcrafted spice blend combines the earthy warmth of chili powder, cumin, and smoked paprika with the zest of garlic, onion, and fresh chives, creating a dip mix that’s as versatile as it is delicious. Perfectly portioned and beautifully layered in a jar, this recipe makes an excellent DIY gift or pantry staple. In just 10 minutes, you can create a customizable dip mix that livens up sour cream or cream cheese, delivering a bold and tangy flavor that’s perfect for tortilla chips, veggies, or crackers. Make entertaining effortless with this shelf-stable treat that keeps for up to six months, bringing a fiesta to your table anytime!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 tablespoons Dried parsley flakes
  • 2 tablespoons Dried minced onion
  • 1 tablespoon Dried chives
  • 1 tablespoon Chili powder
  • 1 teaspoon Ground cumin
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a medium mixing bowl, measure out and combine the dried parsley flakes, dried minced onion, dried chives, chili powder, ground cumin, garlic powder, onion powder, smoked paprika, salt, and ground black pepper.

2

Mix thoroughly until all the spices are evenly distributed.

3

Using a funnel, carefully layer or pour the spice mixture into a clean, dry jar. Seal the jar tightly with a lid.

4

Attach a tag or label with instructions on how to use the mix: 'To prepare the dip, mix 2 tablespoons of this spice blend with 1 cup of sour cream or cream cheese. Let it sit in the fridge for at least 1 hour before serving to allow the flavors to meld together. Serve chilled with tortilla chips, fresh vegetables, or crackers.'

5

Store the jar in a cool, dry place for up to 6 months. Enjoy your homemade Mexican Fiesta Dip Mix!

⚑
Cooking Tip: Take your time with each step for the best results!
114
cal
3.2g
protein
24.0g
carbs
1.1g
fat

Nutrition Facts

1 serving (42.7g)
Calories
114
% Daily Value*
Total Fat 1.1 g 1%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2511 mg 109%
Total Carbohydrate 24.0 g 9%
Dietary Fiber 7.0 g 25%
Total Sugars 4.9 g
Protein 3.2 g 6%
Vitamin D 0.0 mcg 0%
Calcium 89 mg 7%
Iron 4.5 mg 25%
Potassium 324 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

80.9%%
10.8%%
8.3%%
Fat: 9 cal (8.3%%)
Protein: 12 cal (10.8%%)
Carbs: 96 cal (80.9%%)