Margarita Martini
Shake up your cocktail game with this irresistible Margarita Martini, a sophisticated twist on a classic favorite. This refreshing drink harmonizes the bold punch of tequila, the citrusy sweetness of orange liqueur, and the zesty tang of freshly squeezed lime juice. Balanced with a touch of simple syrup, the flavors come alive when shaken over ice and served in a salt-rimmed martini glass for that signature margarita flair. Ready in just 5 minutes, this elegant yet easy-to-make cocktail is perfect for any occasion, from festive parties to laid-back evenings. Garnished with a lime wheel, the Margarita Martini is your go-to recipe for a crowd-pleasing, stylish sip.
Train Anywhere. No Excuses.
Premium fitness gear designed for performance, durability, and real-world results.
From home to gym to on-the-go
Recipe Information
Ingredients
- 2 oz Tequila
- 1 oz Orange liqueur (e.g., Cointreau or Triple Sec)
- 1 oz Freshly squeezed lime juice
- 0.5 oz Simple syrup
- 1 cup Ice cubes
- 1 tbsp Salt
- 1 slice Lime wheel
Instructions
Run a lime wedge around the rim of a chilled martini glass, then dip the rim into a small plate of salt to coat it. Set aside.
Fill a cocktail shaker with 1 cup of ice cubes.
Add tequila, orange liqueur, lime juice, and simple syrup to the shaker.
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled.
Strain the cocktail into the prepared martini glass.
Garnish with a lime wheel and serve immediately.
Nutrition Facts
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5822 mg | 253% | |
| Total Carbohydrate | 19.6 g | 7% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 17.3 g | ||
| Protein | 0.0 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 36 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
