Nutrition Facts for Macaroni grill bread dipping oil

Macaroni Grill Bread Dipping Oil

Image of Macaroni Grill Bread Dipping Oil
Nutriscore Rating: 26/100

Recreate the restaurant magic at home with this flavorful Macaroni Grill Bread Dipping Oil recipe! Bursting with aromatic dried herbs like basil, parsley, and oregano, this olive oil dip is elevated with minced garlic, a touch of red pepper flakes for heat, and a sprinkle of Parmesan cheese for a savory, nutty finish. Add a drizzle of balsamic vinegar for tangy depth, and you’ve got the perfect accompaniment to warm, crusty bread. Ready in just 5 minutes and ideal for sharing, this restaurant-style dipping oil is a simple yet elegant appetizer that brings bold, Italian-inspired flavors to your table. Perfect for dinner parties or cozy nights in!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 0.5 cup Extra-virgin olive oil
  • 1 teaspoon Dried basil
  • 1 teaspoon Dried parsley
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Crushed red pepper flakes
  • 1 clove Minced garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 2 tablespoons Grated Parmesan cheese
  • 1 teaspoon Balsamic vinegar (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a small bowl, combine the dried basil, parsley, oregano, crushed red pepper flakes, minced garlic, salt, and black pepper.

2

Stir the mixture gently to combine all the dry ingredients evenly.

3

Transfer the herb mixture to a shallow serving dish or small bowl.

4

Pour the extra-virgin olive oil over the herb mixture in the serving dish.

5

Sprinkle the grated Parmesan cheese evenly over the top of the oil mixture.

6

If desired, add a drizzle of balsamic vinegar for additional depth of flavor.

7

Serve immediately with warm, crusty bread for dipping.

Cooking Tip: Take your time with each step for the best results!
1106
cal
4.4g
protein
3.4g
carbs
122.3g
fat

Nutrition Facts

1 serving (142.6g)
Calories
1106
% Daily Value*
Total Fat 122.3 g 157%
Saturated Fat 18.4 g 92%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 1416 mg 62%
Total Carbohydrate 3.4 g 1%
Dietary Fiber 0.8 g 3%
Total Sugars 0.8 g
Protein 4.4 g 9%
Vitamin D 0.0 mcg 0%
Calcium 143 mg 11%
Iron 1.1 mg 6%
Potassium 50 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

1.2%%
1.6%%
97.2%%
Fat: 1100 cal (97.2%%)
Protein: 17 cal (1.6%%)
Carbs: 13 cal (1.2%%)