Low Fat Cappuccino Cooler
Cool down with the ultimate guilt-free indulgence—Low Fat Cappuccino Cooler! This refreshing coffee drink combines the robust flavor of strong brewed coffee with the creamy smoothness of unsweetened almond milk, all blended to frothy perfection with ice. Naturally low in fat and customizable with your favorite sweetener, this quick 5-minute recipe is a healthier alternative to store-bought iced coffee drinks. A hint of vanilla extract adds a subtle depth, while a sprinkle of cocoa powder on top (if desired) elevates the experience with a touch of chocolatey decadence. Perfect as a mid-afternoon pick-me-up or a post-workout treat, this low-calorie beverage is as satisfying as it is simple to make. Serve it chilled, sip, and savor the café vibes right at home!
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Recipe Information
Ingredients
- 1 cup strong brewed coffee, cooled
- 0.5 cup unsweetened almond milk (or any low-fat milk alternative)
- 0.5 teaspoon vanilla extract
- 1 teaspoon sweetener of choice (e.g., honey, maple syrup, or stevia)
- 1.5 cups ice cubes
- 0.25 teaspoon cocoa powder (optional, for garnish)
Instructions
1. Brew a strong cup of coffee and allow it to cool to room temperature. For quicker cooling, you can place it in the refrigerator or freezer.
2. In a blender, combine the cooled coffee, unsweetened almond milk, vanilla extract, sweetener of choice, and ice cubes.
3. Blend the mixture on high speed until smooth and frothy, about 30-60 seconds.
4. Taste and adjust sweetness, adding a bit more sweetener if needed, and blend again briefly.
5. Pour the chilled mixture into a tall glass.
6. If desired, sprinkle a dash of cocoa powder on top as a garnish for a hint of chocolate flavor.
7. Serve immediately with a straw or spoon and enjoy your Low Fat Cappuccino Cooler!
Nutrition Facts
Calories |
46 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 91 mg | 4% | |
| Total Carbohydrate | 6.9 g | 3% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 6.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 230 mg | 18% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 211 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
