Low Carb Root Beer Float
Indulge guilt-free with this Low Carb Root Beer Float—a refreshing twist on a classic favorite, perfect for satisfying your sweet cravings without derailing your diet! This easy, no-cook recipe blends fizzy, diet root beer with creamy, low-carb vanilla ice cream for the ultimate low-carb dessert drink that’s ready in just 5 minutes. Customize your float with sugar-free whipped cream and a drizzle of chocolate syrup for added decadence. Whether you're following a keto lifestyle or just looking to cut back on sugar, this frothy, nostalgic treat is delightfully simple and irresistibly delicious. Serve it chilled and enjoy a frosty, low-carb delight that will transport you back to soda fountain days!
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Recipe Information
Ingredients
- 12 oz Diet root beer
- 2 scoops Low-carb vanilla ice cream
- 2 tbsp Whipped cream (sugar-free, optional)
- 1 tsp Sugar-free chocolate syrup (optional)
Instructions
Chill a tall soda glass in the freezer for 10-15 minutes, if possible, to keep the float extra cold.
Carefully measure and pour 12 oz of diet root beer into the chilled glass. Do this slowly to prevent it from foaming up too much.
Using an ice cream scooper, add 2 generous scoops of low-carb vanilla ice cream directly into the root beer. Allow the foam to settle before adding the second scoop.
Optionally, top with 2 tablespoons of sugar-free whipped cream for extra creaminess.
Drizzle 1 teaspoon of sugar-free chocolate syrup on top for an extra touch of flavor, if desired.
Serve immediately with a long spoon and straw. Enjoy your low-carb root beer float!
Nutrition Facts
Calories |
417 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 85 mg | 28% | |
| Sodium | 155 mg | 7% | |
| Total Carbohydrate | 11.7 g | 4% | |
| Dietary Fiber | 4.3 g | 15% | |
| Total Sugars | 4.0 g | ||
| Protein | 8.3 g | 17% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 219 mg | 17% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 318 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
