Low Carb Iced Spanish Latte
Cool off with a creamy and refreshing Low Carb Iced Spanish Latte—a perfect blend of bold espresso, silky almond milk, and rich heavy cream, all lightly sweetened with your favorite low-carb sweetener. This guilt-free coffeehouse-style treat comes together in just 10 minutes, making it a quick and easy option for keto and low-carb diets. Served over ice and topped with a sprinkle of cinnamon, this indulgently smooth drink delivers a delightful balance of flavors without the sugar spike. Ideal for summer mornings or afternoon pick-me-ups, this low-carb iced latte is just the right mix of refreshing and satisfying.
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Recipe Information
Ingredients
- 2 shots Espresso
- 1 cup Unsweetened almond milk
- 2 tablespoons Heavy cream
- 2 teaspoons Low-carb sweetener (e.g. erythritol or stevia)
- 1 cup Ice cubes
- 0.25 teaspoons Ground cinnamon (optional)
Instructions
Brew 2 shots of espresso using your preferred method (espresso machine, stovetop, etc.).
While the espresso is brewing, in a small saucepan over medium heat, combine the unsweetened almond milk and heavy cream. Stir occasionally until the mixture is warm but not boiling.
Once warm, remove the milk mixture from heat and stir in the low-carb sweetener until fully dissolved.
Fill a tall glass with approximately 1 cup of ice cubes.
Pour the brewed espresso over the ice, followed by the warmed milk mixture.
Stir well to combine the ingredients fully ensuring the sweetener is evenly distributed throughout the latte.
Sprinkle ground cinnamon on top for an extra hint of flavor, if desired.
Serve immediately with a straw and enjoy your refreshing Low Carb Iced Spanish Latte.
Nutrition Facts
Calories |
142 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.1 g | 17% | |
| Saturated Fat | 6.3 g | 32% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 156 mg | 7% | |
| Total Carbohydrate | 4.4 g | 2% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 0.0 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 2.2 mcg | 11% | |
| Calcium | 429 mg | 33% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 190 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
