Nutrition Facts for Lime tahini salad dressing
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Lime Tahini Salad Dressing

Image of Lime Tahini Salad Dressing
Nutriscore Rating: 68/100

Elevate your salads with this zesty and creamy Lime Tahini Salad Dressing, a quick and easy recipe bursting with bold flavors. Made with wholesome tahini, fresh lime juice, and a hint of sweetness from maple syrup or honey, this versatile dressing strikes the perfect balance between tangy and savory. Ground cumin and minced garlic add a warm, aromatic depth, while olive oil ensures an irresistibly smooth texture. Ready in just 5 minutes, this homemade dressing is perfect for drizzling over fresh greens, grain bowls, or roasted vegetables. Plus, it’s naturally vegan, gluten-free, and can be stored in the fridge for up to a week, making it an ideal make-ahead option. Whether you're meal prepping or hosting a dinner party, this Lime Tahini Salad Dressing will take your dishes to the next level!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 0.33 cup Tahini
  • 3 tablespoons Fresh lime juice
  • 2 tablespoons Olive oil
  • 2 tablespoons Water
  • 1 tablespoon Maple syrup or honey
  • 1 clove Garlic clove (minced)
  • 0.25 teaspoon Ground cumin
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium mixing bowl, add the tahini, fresh lime juice, olive oil, and water.

2

Whisk the ingredients together until smooth and creamy. If the mixture is too thick for your liking, add an extra teaspoon of water at a time to reach the desired consistency.

3

Add the maple syrup or honey, minced garlic, ground cumin, salt, and black pepper to the bowl.

4

Whisk again until all the ingredients are fully incorporated and the dressing is silky and smooth.

5

Taste and adjust seasonings as needed. Add more lime juice for extra tang, maple syrup for sweetness, or salt for more flavor.

6

Transfer the dressing to a jar or airtight container for storage. It can be refrigerated for up to 1 week.

7

Shake or stir before serving as the dressing may thicken slightly when chilled.

⚑
Cooking Tip: Take your time with each step for the best results!
104
cal
2.2g
protein
3.4g
carbs
9.4g
fat

Nutrition Facts

1 serving (25.2g)
Calories
104
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 1.5 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 72 mg 3%
Total Carbohydrate 3.4 g 1%
Dietary Fiber 1.1 g 4%
Total Sugars 1.2 g
Protein 2.2 g 4%
Vitamin D 0.0 mcg 0%
Calcium 772 mg 59%
Iron 3535.8 mg 19643%
Potassium 53 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

12.6%%
8.1%%
79.3%%
Fat: 678 cal (79.3%%)
Protein: 69 cal (8.1%%)
Carbs: 108 cal (12.6%%)