Lime Frosty
Beat the heat with this zesty and refreshing Lime Frosty, a creamy, citrus-packed treat that comes together in just 10 minutes! This recipe combines the tangy brightness of fresh lime juice and zest with the indulgent sweetness of condensed milk and heavy cream, blended to frothy perfection with ice cubes and a hint of vanilla. A splash of homemade simple syrup enhances the balance of tart and sweet, making every sip irresistibly smooth and satisfying. Perfect as a quick dessert or a cooling drink for summer gatherings, this no-cook recipe will delight lime lovers and fans of frozen beverages alike. Garnish with a lime slice or zest for an extra burst of flavor and visual appeal.
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Recipe Information
Ingredients
- 1.5 cups Fresh lime juice
- 1 tablespoon Lime zest
- 14 ounces Sweetened condensed milk
- 4 cups Ice cubes
- 1 teaspoon Vanilla extract
- 0.75 cups Heavy cream
- 2 tablespoons Granulated sugar
- 0.25 cups Water
Instructions
In a blender, combine the fresh lime juice, lime zest, and sweetened condensed milk. Blend until smooth.
Add the ice cubes, vanilla extract, and heavy cream into the blender. Blend on high speed until the mixture is thick and creamy.
In a small bowl or cup, dissolve the granulated sugar in the water to make a simple syrup. Stir well until the sugar is fully dissolved.
Pour the simple syrup into the blender and blend again for 1-2 minutes to fully incorporate all the ingredients.
Taste the mixture and adjust sweetness or tanginess by adding an additional teaspoon of sugar or a splash of lime juice if desired.
Once the frosty is thick and smooth, pour it into glasses, garnish with a slice of lime or a sprinkle of extra lime zest if desired, and serve immediately.
Nutrition Facts
Calories |
534 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.3 g | 31% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 83 mg | 28% | |
| Sodium | 133 mg | 6% | |
| Total Carbohydrate | 71.3 g | 26% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 63.9 g | ||
| Protein | 7.9 g | 16% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 336 mg | 26% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 448 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
