Lemon Meringue Pie 9 Inch

Nutriscore Rating: 51/100

Bright, tangy, and irresistibly indulgent, this 9-inch Lemon Meringue Pie is a timeless dessert that’s perfect for any occasion. Featuring a light, flaky pre-made crust as the perfect base, this pie is filled with a luscious lemon curd made from fresh lemon juice, fragrant lemon zest, and a velvety blend of butter and sugar. The filling achieves its signature glossy, creamy texture with a touch of cornstarch and a hint of salt, making every slice a zesty delight. Whether served as the grand finale to a dinner party or savored as a midweek treat, this classic Lemon Meringue Pie strikes the perfect balance between sweet and tart. Perfectly portioned for a 9-inch pie dish, this recipe is as easy to prepare as it is satisfying to eat!

Recipe Information

• Prep Time: N/A
• Cook Time: N/A
• Total Time: N/A
• Servings: 1 serving
• Difficulty: Medium

🥘 Ingredients

8 items

• 1 piece Pre-made 9-inch pie crust
• 1.25 cups White granulated sugar
• 0.25 cup Cornstarch
• 0.25 teaspoon Salt
• 1.5 cups Water
• 0.5 cup Fresh lemon juice
• 1 tablespoon Lemon zest
• 2 tablespoons Unsalted butter

No directions provided.

Nutrition Facts

1 serving (1019.6g)

Calories		2495
% Daily Value*
Total Fat		91.3 g	117%
	Saturated Fat	34.3 g	172%
	Polyunsaturated Fat	0.0 g
Cholesterol		62 mg	21%
Sodium		1562 mg	68%
Total Carbohydrate		412.7 g	150%
	Dietary Fiber	4.5 g	16%
	Total Sugars	258.6 g
Protein		14.1 g	28%
Vitamin D		0.0 mcg	0%
Calcium		76 mg	6%
Iron		6.2 mg	34%
Potassium		273 mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 821 cal (32.5%%)

Protein: 56 cal (2.2%%)

Carbs: 1650 cal (65.3%%)