Lea Perrins Two Pepper Marinade
Elevate your grilling game with the bold and flavorful Lea Perrins Two Pepper Marinade, a quick and easy recipe that’s ready in just 10 minutes! Featuring the rich depth of Lea & Perrins Worcestershire Sauce paired with the sweetness of honey, the zesty kick of fresh lemon juice, and a fiery duo of ground black and cayenne peppers, this marinade strikes the perfect balance of savory, tangy, and spicy. Infused with aromatic garlic and a touch of olive oil, it’s the ultimate upgrade for meats, poultry, or vegetables, ensuring every bite is tender and packed with flavor. Whether you’re prepping for a BBQ, weeknight dinner, or meal prep, this versatile marinade promises restaurant-quality results at home.
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Recipe Information
Ingredients
- 0.5 cup Lea & Perrins Worcestershire Sauce
- 0.25 cup Olive oil
- 2 tablespoons Fresh lemon juice
- 2 cloves Garlic cloves, minced
- 1 tablespoon Honey
- 1 teaspoon Ground black pepper
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
Instructions
In a medium-sized mixing bowl, combine the Lea & Perrins Worcestershire Sauce, olive oil, and fresh lemon juice. Whisk together until well blended.
Add the minced garlic, honey, ground black pepper, cayenne pepper, and salt to the bowl. Continue whisking until all ingredients are fully incorporated and the mixture is smooth.
Taste and adjust seasoning as needed. For a spicier marinade, increase the amount of cayenne pepper slightly.
Place your meat, poultry, or vegetables in a resealable plastic bag or a shallow dish. Pour the marinade over the food, ensuring it is evenly coated.
Seal the bag or cover the dish with plastic wrap. Refrigerate for at least 2 hours, or up to 24 hours for deeper flavor infusion.
Before cooking, remove the food from the marinade and discard any excess marinade. Cook your meat, poultry, or vegetables as desired, grilling, baking, or pan-searing to perfection.
Nutrition Facts
Calories |
652 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 73% | |
| Saturated Fat | 8.9 g | 44% | |
| Polyunsaturated Fat | 5.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1197 mg | 52% | |
| Total Carbohydrate | 35.4 g | 13% | |
| Dietary Fiber | 3.5 g | 12% | |
| Total Sugars | 24.0 g | ||
| Protein | 2.2 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 61 mg | 5% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 355 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
